Zhao Family Duck Shop (Suojie Store)
小吃快餐 · ⭐ 3.9
No. 37 Suo Street (No. 39 Agricultural and Sideline Products Market)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37 Suo Street (No. 39 Agricultural and Sideline Products Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef, Five-Spice Duck Head, Half-Portion of Nanjing Special Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 37 Suo Street (No. 39 Agricultural and Sideline Products Market)
- Popular dishes: Five-Spice Beef, Five-Spice Duck Head, Half-Portion of Nanjing Special Roast Duck, Nanjing Special Vacuum-Sealed Roast Duck, Salt-Baked Chicken
China trip · China travel
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Dishes
Five-Spice BeefFive-spice beef is a dish made by stewing beef with five spices: star anise, cinnamon, Sichuan pepper, cloves, and fennel. Beef is cut into pieces, blanched to remove odor, then slowly cooked with spices and seasonings until tender and flavorful.
Five-Spice Duck HeadFive-spice duck heads are simmered with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, cooking wine, and rock sugar for a rich, aromatic flavor. The dish has a glossy red color and tender meat.
Half-Portion of Nanjing Special Roast DuckMade from premium Peking duck, marinated and air-dried before traditional open-oven roasting. Crisp skin, tender meat, bright red color. Half portion for one person, served with sweet bean sauce, scallions, and thin pancakes.
Nanjing Special Vacuum-Sealed Roast DuckNanjing special vacuum-sealed roast duck made from premium duck, marinated, air-dried, and roasted in a traditional oven for crispy skin and tender meat.
Salt-Baked ChickenSalt-baked chicken is a traditional dish made by marinating chicken, wrapping it in salt and spices, then baking it at high temperature. Main ingredients include whole chicken or chicken thighs, seasoned with salt, ginger, scallions, and star anise.
Vacuum-packed Sauce DuckVacuum-packed sauce duck is made from premium duck meat marinated in a secret sauce, then braised and sealed for long shelf life and rich flavor.
Vacuum-packed Roast DuckPremium duck meat marinated, air-dried, and roasted to perfection, then vacuum-sealed for freshness and convenience.