Isola del Nord Italian Restaurant (Zhonglou Branch)
Western cuisine · ⭐ 4.5
11th Floor, Building B, Kai'ai Building, No. 1 Xihuamen Street, Qingnian Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 11th Floor, Building B, Kai'ai Building, No. 1 Xihuamen Street, Qingnian Road Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lasagna, Italian Pizza, Italian Prosciutto.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Western cuisine
- Rating: 4.5
- Address: 11th Floor, Building B, Kai'ai Building, No. 1 Xihuamen Street, Qingnian Road Subdistrict
- Popular dishes: Lasagna, Italian Pizza, Italian Prosciutto, Spaghetti, Italian Sliced Tenderloin
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Dishes
LasagnaLasagna is an Italian pasta dish made by layering wide noodles with cheese, meat sauce, and other ingredients. The preparation involves making a special meat sauce, cooking the wide noodles, stacking them in layers, spreading meat sauce and sprinkling cheese between each layer, and finally baking until the cheese melts and turns golden brown.
Italian PizzaItalian pizza is made with a dough base, topped with tomato sauce, cheese, and various ingredients like sausage, vegetables, or seafood, then baked at high temperature for a crispy crust and flavorful interior.
Italian ProsciuttoItalian prosciutto is a cured ham made from pork legs, salted and air-dried for months to develop a delicate, savory flavor.
SpaghettiPasta is a thin noodle made from wheat flour, typically boiled in water and mixed with tomato sauce, cream sauce, or olive oil, served with vegetables, meat, or seafood.
Italian Sliced TenderloinItalian sliced tenderloin features thinly cut beef fillet marinated in olive oil, garlic, and rosemary, then seared quickly for a tender, flavorful dish.
Italian Sautéed MushroomsItalian Sautéed Mushrooms is a simple yet flavorful dish made by quickly cooking fresh mushrooms in olive oil with garlic and herbs.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Hot ChocolateHot chocolate is a sweet beverage made primarily from chocolate, milk, or cream. The preparation typically involves melting the chocolate and mixing it with hot milk or cream, resulting in a smooth and silky texture.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.