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Hui Ren Xiang Cai (Da Xing Nan Xiao Jie Dian)

Hunan cuisine · ⭐ 4.2

Ground-floor commercial unit, Super 8 Hotel, Jiugong South Xiaojie

Dishes

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  Stir-Fried Crisp Bamboo Shoots

  Stir-fried脆笋 is a Chinese dish made from fresh bamboo shoots, sliced and quickly stir-fried with garlic, chili, and other seasonings. It's cooked at high heat to preserve the crisp texture.
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  Dry-Fried Green Beans

  Dry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
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  Famous Stinky Mandarin Fish

  The signature stinky mandarin fish is made primarily from mandarin fish, which acquires a unique aroma due to its special curing process. The fish is carefully cooked, resulting in tender meat that retains the natural freshness of the mandarin fish, while being enhanced with just the right amount of seasonings to create a rich and flavorful dish.
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  Xiangxi Miao Ethnic Home-Cured Pork

  Xiangxi Miao-style homemade cured pork is made from fresh pork through curing, air-drying, and smoking. Main ingredients include pork belly and salt, with chili and Sichuan pepper for flavoring, then naturally dried and smoked with pine branches to create a unique taste.
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  Stoneware Frog Legs with Beef

  Stone pot frog is a dish primarily featuring frog meat. Typically, the frog meat is cut into pieces and stir-fried together with accompaniments such as bean sprouts, green peppers, and onions in a heated stone pot. Seasonings like doubanjiang (fermented broad bean paste), garlic, ginger, and chili are added during cooking to create tender frog meat with rich, flavorful taste.
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  Premium Maoxuewang

  Premium Maoxuewang is a specialty dish from Chongqing, primarily made with duck blood, beef tripe, and mung bean sprouts. Through careful cooking, the ingredients blend perfectly in a spicy and numbing broth, creating a rich and layered flavor experience.
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  Tomato Beef Shank Stew

  Tomato beef stew is a home-style dish primarily made with beef brisket and tomatoes. The preparation typically involves simmering the beef brisket until tender, then adding tomatoes and other seasonings to slowly cook until the sauce becomes rich and flavorful.
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  Grilled Tofu with Egg

  Teppanyaki tofu is a dish made primarily from soft tofu and eggs. Tofu cubes are dipped in egg mixture and pan-fried on a teppan until golden brown, creating a crispy exterior while keeping the inside tender. A small amount of seasoning like salt and soy sauce is added to enhance flavor.
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  Changsha Stinky Tofu

  Changsha stinky tofu is made primarily from tofu that, after fermentation, develops white mold on its surface. During cooking, it is deep-fried until the exterior becomes crispy, then served with a specially prepared chili sauce and seasonings.
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  Fish-Flavored Shredded Pork Rice

  Fish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
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  Braised Fish Offal in Brown Sauce

  Huangfen Fish Offal is a dish made primarily from fish parts like heads, bones, and skin, cooked with scallions, ginger, garlic, and doubanjiang in a slow stew. The offal is cleaned, blanched to remove odor, then simmered with seasonings until flavorful.

Reviews

• Sky_21
  Came here with a friend and we had such a good time! The stink fish was honestly sooo good — the meat was firm and had a nice chewy bite, and the flavor was spot on. Don't be put off by the name, it doesn't actually smell bad at all but it's super flavorful. The stir-fried bamboo shoots were also amazing, super crunchy and went perfectly with rice, like an unreal combo. Food came out fast too, didn't have to wait long at all. The vibe is really nice, we got a little booth by the window that felt pretty private, great for hanging out with friends. Staff were all friendly too. Overall a really solid experience, would definitely come back!