Lu Guang Men - Authentic Guizhou Soup Noodles (Wangxiangcheng Store)
小吃面食 · ⭐ 4.3
No. 501, Central Courtyard, Baiweixiang, 5th Floor, Chengdu Vanke MixC City, No. 8, Shuangqing Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 501, Central Courtyard, Baiweixiang, 5th Floor, Chengdu Vanke MixC City, No. 8, Shuangqing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Golden Grade Braised Beef Noodles, Wild Kiwi Tea, Original Broth Seasonal Vegetables 'Pea Shoots'.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.3
- Address: No. 501, Central Courtyard, Baiweixiang, 5th Floor, Chengdu Vanke MixC City, No. 8, Shuangqing Road
- Popular dishes: Golden Grade Braised Beef Noodles, Wild Kiwi Tea, Original Broth Seasonal Vegetables 'Pea Shoots', Potato Slices, Spicy Beef Noodles
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Dishes
Golden Grade Braised Beef NoodlesTender beef slow-cooked in a rich, savory sauce and served over smooth rice noodles for a satisfying meal.
Wild Kiwi TeaA refreshing tea made from wild kiwi fruit, blended with honey or sugar and served chilled or over ice.
Original Broth Seasonal Vegetables 'Pea Shoots'Original Broth Seasonal Vegetables 'Pea Shoots' is a healthy dish made with fresh seasonal vegetables and traditional broth. Main ingredients include pea shoots, carrots, and corn, cooked by steaming or quick stir-frying to retain nutrition and texture.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Spicy Beef NoodlesSpicy beef noodles feature tender beef slices and chewy rice noodles in a rich, aromatic spicy sauce, delivering bold flavor and satisfying heat.
Old Kaili Sour Beef NoodlesA traditional Guizhou dish featuring tender beef and fermented sour soup served over rice noodles, known for its tangy and spicy flavor.
Crispy Pork Rinds Wrapped in Pancake with Fried Dough StickA savory street food combining crispy pork cracklings, thin pancakes, and fried dough sticks for a satisfying crunch and rich flavor.
Lychee Ice Rice BallA refreshing dessert made with glutinous rice and fresh lychee fruit, chilled to create a sweet and fragrant treat.
Guizhou Original Soup Beef NoodlesA traditional Guizhou dish featuring beef and bone broth served over rice noodles, seasoned with herbs and spices.
Guiyang Houttuynia Thousand-layer DishA Guizhou specialty dish made with houttuynia layered with tofu skin and seasonings, offering a fresh, spicy flavor.
Zunyi Potato PancakeZunyi Potato Pancake is a specialty snack from Zunyi, Guizhou, made by mixing grated potatoes with flour and seasonings, then pan-fried until golden brown. Crispy outside, tender inside, often served with chili sauce.
Qingyan Waxberry SoupA traditional beverage from Qingyan Town, made by simmering fresh waxberries with rock sugar to create a refreshing, tangy-sweet drink.