A Sa A Sa 아싸아싸 (Xiaoshan Wanda Plaza Branch)
韩式料理 · ⭐ 3.9
Second floor, MixC Wanda Plaza Pedestrian Street, Shixinzhong Road (near central escalators)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Second floor, MixC Wanda Plaza Pedestrian Street, Shixinzhong Road (near central escalators). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Intestine Korean BBQ Sausage Platter, Fresh Vegetables, Myeongdong Fried Dumplings.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 韩式料理
- Rating: 3.9
- Address: Second floor, MixC Wanda Plaza Pedestrian Street, Shixinzhong Road (near central escalators)
- Popular dishes: Squid Intestine Korean BBQ Sausage Platter, Fresh Vegetables, Myeongdong Fried Dumplings, Chuncheon Spicy Chicken Stir-Fry, 肥牛部队火锅
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Dishes
Squid Intestine Korean BBQ Sausage PlatterA platter featuring squid intestine and Korean-style sausage, grilled to perfection with a savory, smoky flavor.
Fresh VegetablesA refreshing dish made from fresh seasonal vegetables, lightly blanched or tossed in a light dressing for a crisp and natural taste.
Myeongdong Fried DumplingsA Korean specialty snack made with minced pork and vegetables, wrapped in dough and deep-fried until golden and crispy.
Chuncheon Spicy Chicken Stir-FryA Korean dish made by stir-frying chicken with chili, onions, and peppers, resulting in a spicy and flavorful meal.
肥牛部队火锅肥牛部队火锅以肥牛片为主要食材，搭配方便面、午餐肉、蔬菜和豆制品等，将食材放入由酱油、味噌酱、辣椒酱等调制的汤底中煮熟食用。
Cheese Grilled Corn SaladFresh sweet corn mixed with cheese and vegetables, quickly stir-fried on a hot iron plate to retain natural sweetness and creamy flavor.
Egg and Tuna Hand Roll RiceA hand-formed rice ball filled with fresh tuna and scrambled eggs, offering a savory and satisfying bite.
Crab Stick and Flying Fish Roe Hand RollA sushi roll made with crab stick, flying fish roe, and seasoned rice, hand-formed for a fresh and savory bite.
Seasoned Angus Beef BellySeasoned Angus beef belly made by marinating and slow-cooking the premium cut, then grilling to perfection for a rich, tender flavor.
Korean Fried Noodles with SauceKorean fried noodle soup is a traditional Korean dish made with noodles and a specially prepared fried sauce. After boiling the noodles, they are mixed and stirred with stir-fried vegetables, meat, and the rich fried sauce, creating an appealing color and aroma.
Korean Beef and Tofu SoupA savory Korean soup made with tender beef slices and fresh tofu, seasoned with gochujang and aromatics.
Black Hair Pork BellyA dish made from premium black-haired pork belly, marinated and then pan-fried or braised for a rich, savory flavor.