Fenghefang Benbang Noodles (Old Shanghai Noodle House Branch)
小吃面食 · ⭐ 4.5
No. 60, East Side of Fengpao Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 60, East Side of Fengpao Highway. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Popular Scallion Oil Noodles, Braised Pork, Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.5
- Address: No. 60, East Side of Fengpao Highway
- Popular dishes: Popular Scallion Oil Noodles, Braised Pork, Intestine Noodles, Spicy Pork Noodles, Pickled Vegetable and Pork Noodles
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Dishes
Popular Scallion Oil NoodlesA classic Chinese noodle dish featuring hand-pulled noodles tossed in a fragrant scallion oil sauce with soy and a touch of sugar, delivering rich flavor and satisfying texture.
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Intestine NoodlesDanzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
Spicy Pork NoodlesA flavorful noodle dish featuring spicy pork stir-fried with a secret sauce, served in a savory broth with vegetables.
Pickled Vegetable and Pork NoodlesPreserved vegetable and pork noodle soup is a Chinese noodle dish made with noodles as the main ingredient, combined with pickled preserved vegetables and sliced lean pork. To prepare it, slice the pork and marinate it with seasonings, then stir-fry it together with the chopped preserved vegetables until fragrant. Next, add broth or water, bring to a boil, and pour it over cooked noodles. Mix well before serving.
Vegetarian Chicken NoodlesVegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
Old Shanghai DumplingsOld Shanghai dumplings are filled with minced pork and shrimp, hand-folded and boiled in a clear broth, often garnished with scallions and seaweed for a fresh, savory taste.
Egg NoodlesEgg noodle soup is a Chinese home-style dish made with eggs and noodles. Fry the egg in hot oil until golden brown on both sides, then serve with cooked noodles. Add soy sauce, green onions, or broth to taste.
Spicy Minced Meat NoodlesA savory noodle dish made with spicy minced pork, stir-fried with vegetables and seasonings, served over cooked noodles.
Sour Pickled Beans with PorkA Chinese home-style dish made by stir-frying sour pickled beans with pork, offering a tangy and savory flavor.