Chaowei Ke (Huayu Shui'an Store)
小吃面食 · ⭐ 4.0
Room 101, No. 9 Yinyue Street, Huayu Shui'an, Datansha
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 101, No. 9 Yinyue Street, Huayu Shui'an, Datansha. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Meatball Noodle Soup, Cucumber Salad with Sesame Dressing, Dry-Fried Beef Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.0
- Address: Room 101, No. 9 Yinyue Street, Huayu Shui'an, Datansha
- Popular dishes: Double Meatball Noodle Soup, Cucumber Salad with Sesame Dressing, Dry-Fried Beef Rice Noodles, Signature Lemon Rice Noodle Soup, Signature Fried Sauce Noodles
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Dishes
Double Meatball Noodle SoupA savory noodle soup featuring pork and fish meatballs, served with rice noodles in a flavorful broth.
Cucumber Salad with Sesame DressingCucumber salad is a cold dish made primarily with cucumbers. Wash and slice cucumbers, salt them briefly, squeeze out excess water, then mix with garlic, vinegar, soy sauce, sugar, and sesame oil. Simple to prepare, it's crisp and refreshing.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Signature Lemon Rice Noodle SoupA flavorful rice noodle dish with tender meat, tangy lemon, and spicy sauce, perfect for a refreshing meal.
Signature Fried Sauce NoodlesSignature fried sauce noodles are made with noodles as the main ingredient, paired with a specially prepared fried sauce. After boiling, the noodles are drained and topped with a rich sauce made by stir-frying minced meat and yellow bean sauce, then garnished with shredded cucumber and carrot. Mix well and enjoy.
Pork Offal NoodlesPork offal rice noodles is a dish made with pork offal (such as liver, lungs, and intestines) and rice noodles. The offal is cleaned, blanched to remove odor, then cooked with noodles and seasoned to taste.
Delicious Bone Soup NoodlesA savory noodle soup made with slow-cooked pork bones, served with smooth rice noodles and fresh herbs.
Beef Roll RiceRice rolls are made by wrapping seasoned minced meat or sliced meat in rice, typically using lettuce leaves or thin pancakes as the outer layer, served with sauce. First, cook and season the meat, mix it with rice, then wrap it in vegetables or a tortilla.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
Fish Ball Rice Noodle SoupA Cantonese specialty featuring fish balls and rice noodles, simmered in a savory broth for a rich, satisfying flavor.