Chunmanyuan Chicken Cold Noodles & Knife-Sliced Noodles (Wangjiacun Community Store)
小吃面食 · ⭐ 3.8
No. 30 Cuiyuan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 30 Cuiyuan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spiced Beef Salad, Tomato and Egg Knife-Sliced Noodles, Scallion Oil Knife-Sliced Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.8
- Address: No. 30 Cuiyuan Road
- Popular dishes: Spiced Beef Salad, Tomato and Egg Knife-Sliced Noodles, Scallion Oil Knife-Sliced Noodles, Vegetable Bacon Knife-Sliced Noodles, Vegetable and Pork Noodles with Hand-cut Noodles
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Dishes
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Tomato and Egg Knife-Sliced NoodlesTomato and egg knife-cut noodles is a noodle dish primarily made with fresh tomatoes and eggs. The tomatoes are chopped and stir-fried until soft, then eggs are added and cooked into a fluffy mixture. This savory combination is either tossed with or poured over boiled knife-cut noodles. During preparation, salt, soy sauce, and other seasonings are typically added to enhance the flavor and blend the ingredients harmoniously.
Scallion Oil Knife-Sliced NoodlesScallion oil knife-cut noodles feature hand-cut noodles tossed with fragrant scallion oil and a touch of seasoning. The thick, even noodles are chewy, while the scallion oil is slowly simmered from green onions and vegetable oil for rich aroma.
Vegetable Bacon Knife-Sliced NoodlesKnife-sliced noodles with fresh vegetables and bacon, stir-fried to perfection for a savory and satisfying dish.
Vegetable and Pork Noodles with Hand-cut NoodlesA dish of fresh vegetables and pork strips served over hand-cut noodles, seasoned in a savory broth.
鸡西辣汤刀削面鸡西辣汤刀削面是一道以刀削面为主料，搭配辣汤制成的面食。主要食材包括猪肉末、豆腐皮、木耳、鸡蛋和青菜等，将这些食材放入调制好的辣汤中煮熟，再加入手工削制的宽面条，最后淋上辣椒油或辣椒酱调味。
Jixi SausageJixi sausage is a traditional specialty from Jixi City, Heilongjiang Province, made by stuffing pork, starch, and seasonings into casings and steaming it to achieve a fresh, soft, and savory flavor.