Yuan Laosao Folk Snacks (Fengtian Road Branch)
小吃快餐 · ⭐ 3.7
No. 33 Fengtian Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33 Fengtian Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Skewers, Inherited Flavor Cold Rice Cake, Ice-Infused Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 33 Fengtian Avenue
- Popular dishes: Pork Belly Skewers, Inherited Flavor Cold Rice Cake, Ice-Infused Tofu Pudding, Original Sour Cabbage Meaty Rice Noodle Pot, Spicy Pickled Pepper Meatball Hot Pot Rice Noodles
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Dishes
Pork Belly SkewersPork belly skewers are made by cutting pork belly into small pieces, threading them onto bamboo skewers, marinating with soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal or in an oven until the surface is slightly charred and fat drips out.
Inherited Flavor Cold Rice CakeA traditional sweet dessert made from glutinous rice, red sugar, and osmanthus, steamed to a soft and sweet texture, perfect for summer refreshment.
Ice-Infused Tofu PuddingIce-soaked tofu pudding is a cold dish made with soft tofu, chilled and served with a special fermented rice wine sauce or rice wine. Tofu is cut into small pieces, frozen to set, then topped with a sauce of rice wine, sugar, and a touch of spices for a refreshing, smooth texture.
Original Sour Cabbage Meaty Rice Noodle PotA flavorful rice noodle dish featuring tender meat, sour cabbage, and a rich broth, served in a pot for an authentic experience.
Spicy Pickled Pepper Meatball Hot Pot Rice NoodlesA spicy and savory dish featuring meatballs, pickled peppers, and rice noodles simmered in a rich broth.
Spicy Pickled Pepper Beef Hot Pot Rice NoodlesBeef slices simmered in a spicy pickled pepper broth with rice noodles and vegetables, delivering a bold, tangy kick.
Beef SkewersBeef skewers are made by cutting fresh beef into small pieces, threading them onto bamboo sticks, marinating, and grilling. Main ingredients are beef and seasonings, typically cooked over charcoal or a grill for a crispy exterior and tender interior.
Tomato and Meat PlatterA platter featuring fresh tomatoes and assorted meats, lightly seasoned and stir-fried for a balanced, savory-sweet flavor.
Tomato Meatball Hot Pot NoodlesA savory dish featuring tomato-based broth, meatballs, and rice noodles, simmered to perfection for a rich, tangy flavor.
Red Sugar Fermented Rice Ball SoupA traditional Chinese dessert made with glutinous rice balls cooked in a sweet red sugar and fermented rice wine broth, offering a soft, chewy texture and rich, comforting flavor.
Fresh Fish Soup NoodlesFresh fish soup noodles are made with fresh fish broth, paired with delicate rice noodles and seasonings like green onions and ginger, offering a fresh and light taste.
Fried Mushroom with Meaty FlavorA dish of fresh mushrooms coated in a meat-flavored batter and deep-fried until crispy, offering a savory and satisfying bite.