Yang Coffee YANG COFFEE
咖啡 · ⭐ 4.7
No. 28 Guilin Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 28 Guilin Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, 哥伦比亚粉红瑰夏美式, Panama Green Label Geisha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.7
- Address: No. 28 Guilin Road
- Popular dishes: Dirty, 哥伦比亚粉红瑰夏美式, Panama Green Label Geisha, Pour-over Coffee, 柠檬香茅苏打
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
哥伦比亚粉红瑰夏美式哥伦比亚粉红瑰夏美式是一款以哥伦比亚产的粉红瑰夏咖啡豆为原料,经过中度烘焙后研磨,用美式咖啡机萃取而成的咖啡饮品。主要食材包括新鲜咖啡豆和纯净水,制作方法为将咖啡粉注入热水中萃取,形成清澈透明的咖啡液,通常不加奶或糖,直接饮用。
Panama Green Label GeishaPanama Green Label Geisha is a specialty coffee made from Geisha beans grown in Panama. After wet processing, the beans are slowly roasted to preserve their unique flavor, then brewed using pour-over or drip methods to extract a liquid with floral, fruity, and tea-like notes.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
柠檬香茅苏打柠檬香茅苏打是一款以新鲜柠檬和香茅为主要食材的饮品。将柠檬切片,香茅拍松后与冰块一同放入杯中,加入苏打水至满杯,搅拌均匀即可。可依个人口味添加少量蜂蜜或糖浆调味。
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
牙买加蓝山牙买加蓝山是一道以蓝山咖啡豆为主要食材的饮品,通常将烘焙后的蓝山咖啡豆研磨成粉,用滤纸或手冲器具萃取咖啡液,加入适量热水调制而成。制作过程中不添加其他调味料,保留咖啡豆本身的香气和风味。
红石榴莓果苏打红石榴莓果苏打是一款以红石榴汁、新鲜莓果(如草莓、蓝莓、树莓)和苏打水为主要原料调制的饮品。将莓果捣碎后与红石榴汁混合,加入冰块,最后倒入苏打水搅拌均匀即可。制作过程简单,无需加热。
茉莉蜜桃苏打茉莉蜜桃苏打以新鲜蜜桃和茉莉花茶为主要食材,将蜜桃切块后与茉莉花茶混合,加入冰块和苏打水调制而成。制作时通常会加入适量糖浆或蜂蜜调味,最后搅拌均匀即可饮用。
驴子庄园瑰夏驴子庄园瑰夏是一道以新鲜瑰夏咖啡豆为主要食材的创意菜品,通常将咖啡豆研磨后与奶油、糖浆混合制成酱料,搭配烤制的面包或甜点食用。制作过程中注重咖啡豆的香气释放和口感平衡。