Jiang Kai Xin Bo Mi Hua & Bing Pin (Zhongshan Branch)
小吃快餐 · ⭐ 4.2
20 meters northeast of the intersection of No. 1 Zhong Shan Men Road and Zhong Xin Nan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 20 meters northeast of the intersection of No. 1 Zhong Shan Men Road and Zhong Xin Nan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 北海道牛乳雪绒, Happy Old Flavor Shaved Ice, 日式抹茶厚裹.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: 20 meters northeast of the intersection of No. 1 Zhong Shan Men Road and Zhong Xin Nan Road
- Popular dishes: 北海道牛乳雪绒, Happy Old Flavor Shaved Ice, 日式抹茶厚裹, 法式奶油厚裹, Bai Cang Jin Mang
China trip · China travel
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Dishes
北海道牛乳雪绒北海道牛乳雪绒是一道以北海道牛乳为主要原料制成的甜品，通过低温慢煮或冷冻工艺使牛乳形成细腻如雪的质地，常搭配水果、坚果或糖浆食用。
Happy Old Flavor Shaved IceHappy Old Flavor Shaved Ice is a dessert made with crushed ice as the base, topped with red beans, coconut jelly, and pearls. The ice is shaved into fine pieces and mixed with syrup and various fruits or sweet ingredients, offering a refreshing and cool texture, ideal for summer.
日式抹茶厚裹日式抹茶厚裹以鸡蛋、面粉和抹茶粉为主要食材，混合后制成面糊，将食材如虾仁或蔬菜裹入面糊中，放入油锅炸至金黄酥脆。成品外层带有浓郁的抹茶香气，口感酥脆。
法式奶油厚裹法式奶油厚裹是一道以鸡肉或鱼肉为主料，裹上浓稠奶油酱汁后烘烤或煎制的菜品。主要食材包括鸡肉或鱼肉、奶油、洋葱、蒜和白葡萄酒，通过慢火加热使奶油与食材融合，形成浓郁的酱汁。
Bai Cang Jin MangBai Cang Jin Mang is a dessert made primarily with mango. Fresh mango slices or puree are usually mixed with sugar and coconut milk to create a sweet and refreshing taste.
Mochi IceMianmian ice is a frozen dessert made from water, sugar, and various fruits or flavorings, processed into a snow-like icy texture using special freezing equipment. Add toppings like jam, coconut milk, red beans, or ice cream when serving.- 美式巧克力美式巧克力是一种以巧克力为主要原料制成的甜点，通常使用黑巧克力、牛奶巧克力或白巧克力，加入奶油、糖和可可粉等配料，通过加热融化后搅拌均匀，冷却凝固成型。有时会添加坚果、果仁或焦糖等辅料增加口感层次。
American CaramelCaramel is a dessert made primarily from sugar, heated to undergo caramelization. White sugar mixed with a little water is heated until melted and turns amber, then cream and butter are added to create a thick sauce.
Thick Egg Yolk PastryThick Egg Yolk Pastry is a snack made with thick egg yolk wrapped in flaky pastry. The outer layer is crispy, and the inside is soft. It is made by mixing egg yolk with sugar and oil, then wrapping it in pastry and baking.
超开心彩虹厚裹爆米花该菜品以玉米粒为基底，经过油炸或烘烤制成爆米花，外层裹上多层彩色糖浆或巧克力酱，形成彩虹色外观。制作过程中可能加入少量调味料提升风味，成品口感酥脆，甜味明显。