Fei Tuo Spicy Chicken Sticks
小吃快餐 · ⭐ 3.8
No. 250-4 Liangdao Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 250-4 Liangdao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Potato Slices, Coconut Milk Clear Nourishing Porridge, Special Tomato Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 250-4 Liangdao Street
- Popular dishes: Thick Potato Slices, Coconut Milk Clear Nourishing Porridge, Special Tomato Sauce, Old-fashioned Fried Chicken Skewers, Iron Plate Whole Chicken
China trip · China travel
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Dishes
Thick Potato SlicesThick potato slices made by frying or roasting thick-cut potatoes, resulting in a crispy exterior and tender interior. Often seasoned with salt, pepper, or spices.
Coconut Milk Clear Nourishing PorridgeCoconut milk Qingbu Liang is a dessert made by simmering coconut milk with ingredients like lotus seeds, lily bulbs, red dates, goji berries, and job's tears for rich flavor and texture.
Special Tomato SauceA savory tomato sauce made from fresh tomatoes, onions, garlic, sugar, and spices, slow-cooked to a rich, tangy-sweet flavor—ideal for dipping or enhancing dishes.
Old-fashioned Fried Chicken SkewersOld-style fried chicken frames are a deep-fried dish using chicken frames as the main ingredient. After marinating, the frames are coated in starch or flour and fried in hot oil until crispy. Minimal seasoning is used to preserve the natural flavor of the chicken.
Iron Plate Whole ChickenA whole chicken marinated and grilled on a hot iron plate, served with vegetables for a savory, aromatic dish.
Spicy Fragrant Chicken FramesA spicy and fragrant dish made with chicken frames stir-fried in a blend of chili, Sichuan pepper, and aromatic spices.