The Roots Sweet Home Authentic Western Restaurant (Yizheng Tianjie Store)
Western cuisine · ⭐ 4.6
No. 13, 4th Floor, Longhu Beijing Yizhuang Tianjie, Xinghai Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 13, 4th Floor, Longhu Beijing Yizhuang Tianjie, Xinghai Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup, Caesar Chicken Salad, Turkish Kebab Wrap.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.6
- Address: No. 13, 4th Floor, Longhu Beijing Yizhuang Tianjie, Xinghai Road
- Popular dishes: Clear Soup, Caesar Chicken Salad, Turkish Kebab Wrap, Grandma's Filet Mignon Meat Sauce Noodles, Handmade Smoked Salmon Salad
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Dishes
Clear SoupClear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
Caesar Chicken SaladCaesar chicken salad is made primarily with lettuce, grilled chicken breast, Parmesan cheese, and croutons, all mixed with Caesar dressing. The lettuce is washed and torn into small pieces, the chicken breast is cooked and cut into cubes, and the croutons are fried in butter until golden brown. Finally, all ingredients are combined evenly and drizzled with a specially prepared Caesar sauce.
Turkish Kebab WrapTurkish kebab wraps primarily consist of marinated lamb or beef slices, grilled and wrapped in thin flatbread, along with fresh vegetables such as lettuce, tomato, and onion, and served with yogurt sauce or spicy sauce.
Grandma's Filet Mignon Meat Sauce NoodlesThis dish combines diced filet mignon with tomato sauce, served over cooked pasta, seasoned with onions, garlic, and a touch of red wine, finished with Parmesan cheese. First, brown the beef cubes, then simmer with tomato sauce and seasonings before mixing with the pasta.
Handmade Smoked Salmon SaladHandmade smoked salmon salad consists of fresh smoked salmon, lettuce, cucumber, and tomatoes, combined with a special dressing. The salmon is sliced and mixed with vegetables, then seasoned and served chilled.
Handmade Mini BaguetteA handmade small baguette is a bread made primarily from high-gluten flour, water, yeast, and salt, crafted through kneading, fermentation, shaping, and baking. It has a crispy crust and a soft, elastic interior, typically served as a staple food or side dish.
Grilled Meat PlatterGrilled meat platter featuring a selection of meats including pork, beef, and lamb, marinated and slowly grilled over charcoal until golden and crispy. Served with fresh vegetables and a specially crafted barbecue sauce, offering a rich and layered flavor experience.
Home-style Portuguese ChickenHouse-style Portuguese fried chicken is a dish primarily made with chicken, typically using whole chicken or chicken thighs. After marinating, it is deep-fried until the skin becomes crispy, then simmered in a secret sauce to absorb flavor. Main ingredients include chicken, soy sauce, sugar, garlic, onion, and spices.
Charcoal-Grilled Pork RibsCharcoal-grilled pork ribs made from pork ribs, marinated and then grilled over charcoal. Common marinades include soy sauce, cooking wine, garlic, and ginger to infuse flavor. High heat creates a crispy exterior while keeping the inside juicy.
Spanish PaellaPaella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
Tender Filet Mignon SteakTender filet mignon made from beef tenderloin, marinated and pan-seared. Delicate texture retains original flavor, with a slightly charred surface and juicy interior.