Jyue Wei Ya Po (Lu Gu Yonghui Store)
小吃快餐 · ⭐ 3.9
Leased Area, 2nd Floor, Yonghui Supermarket, East Side of Lu Gu Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Leased Area, 2nd Floor, Yonghui Supermarket, East Side of Lu Gu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Kelp, Signature Tofu Skin, Signature Lotus Root Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.9
- Address: Leased Area, 2nd Floor, Yonghui Supermarket, East Side of Lu Gu Avenue
- Popular dishes: Signature Kelp, Signature Tofu Skin, Signature Lotus Root Slices, Signature Tofu Skin, Signature Ox Tripe
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Dishes
Signature KelpOur signature seaweed dish uses fresh seaweed as the main ingredient, carefully washed and processed, then marinated with a specially crafted seasoning to preserve its natural freshness. During cooking, precise temperature control ensures the seaweed remains tender and fully absorbs the flavors, delivering a unique oceanic taste.
Signature Tofu SkinOur signature tofu skin dish is made from high-quality soybeans, soaked in warm water and stir-fried at high heat with carefully selected ingredients such as wood ear mushrooms and green peppers. This method preserves the original soy aroma of the tofu skin while enhancing it with the textures of the accompanying ingredients.
Signature Lotus Root SlicesSignature lotus root slices, made from fresh and crisp lotus roots, finely sliced and marinated with a specially crafted seasoning before stir-frying. This process preserves the natural sweetness and crunchy texture of the lotus root, delivering a uniquely delicious dish.
Signature Tofu SkinOur signature tofu skin is made from premium soybeans, deep-fried to a golden crisp exterior while maintaining a tender interior. It's seasoned with a secret sauce that delivers a unique and flavorful experience.
Signature Ox TripeSignature Money Bag is a dish primarily made with beef tripe, prepared through steps such as blanching and braising. After slicing the beef tripe, it is simmered slowly in a seasoned broth with spices, allowing it to fully absorb the flavors. The result is a chewy and satisfying texture.
Signature Duck IntestinesOur signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
Signature Duck GizzardOur signature duck gizzard dish uses fresh duck gizzards, carefully marinated and then stir-fried at high heat with a secret blend of spices to preserve the tender texture. The dish boasts an appetizing color, satisfying chewiness, and rich aroma, retaining the nutritional value of duck gizzards while fully showcasing their unique flavor—making it an excellent choice for drinking or as a side dish.
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Signature Duck TongueOur signature duck tongues are made from fresh duck tongues, marinated and then fried to golden crispiness. The specialty lies in its crispy exterior and tender interior, with an aromatic flavor that is enhanced by a specially crafted sauce. Duck tongues are rich in protein and vitamins, making this dish a perfect blend of delicious taste and nutrition.
Honey-glazed Duck WingsHoney-glazed duck wings, made from the middle part of duck wings, marinated to absorb flavor, then roasted with a special honey glaze. The honey sauce is made by simmering various seasonings and sugar, giving the duck wings a rich sweetness and glossy finish.
Black Duck NeckBlack Duck Neck, made with a unique braising technique and marinated in a secret sauce, features a glossy black skin and tender, juicy meat with a spicy, numbing, savory, and fragrant flavor that lingers delightfully. Carefully prepared, every bite of the duck neck is rich in spicy and aromatic taste, making it an excellent snack. Not only delicious, but also rich in protein and various nutrients, satisfying both your taste buds and nutritional needs.