Yu Sushi - Sashimi Japanese Cuisine (Huarun Qigongguan Branch)
日料 · ⭐ 3.6
No. 58 Shuangfu 1st Road, Annex No. 76
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58 Shuangfu 1st Road, Annex No. 76. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三文鱼刺身蛋糕, Salmon Sushi Deluxe Platter, 三文鱼牛油果taco.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 3.6
- Address: No. 58 Shuangfu 1st Road, Annex No. 76
- Popular dishes: 三文鱼刺身蛋糕, Salmon Sushi Deluxe Platter, 三文鱼牛油果taco, Arctic Scallop Sashimi, Hokkaido Sweet Shrimp
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Dishes
三文鱼刺身蛋糕三文鱼刺身蛋糕以新鲜三文鱼为主要食材，经过精细切片后层层叠放在模具中，中间可夹入牛油果、黄瓜等辅料，冷藏定型后脱模。成品呈圆柱状或方形，表面装饰以鱼子酱或柠檬片。
Salmon Sushi Deluxe PlatterFresh salmon slices with seasoned rice, hand-formed and served with cucumber and avocado for a satisfying bite.
三文鱼牛油果taco三文鱼牛油果Taco以玉米饼为基底，内馅包括熟制的三文鱼块、切碎的牛油果、生菜丝和番茄丁，搭配酸奶酱或莎莎酱调味，卷起食用。
Arctic Scallop SashimiFresh Arctic scallops are delicately sliced and served as sashimi, accompanied by soy sauce and wasabi to preserve their natural flavor.
Hokkaido Sweet ShrimpFresh sweet shrimp from Hokkaido, steamed or boiled to preserve natural sweetness, with tender and delicate texture.
Bigeye TunaBluefin Tuna is a dish made primarily from fresh bluefin tuna. During preparation, the tuna is carefully handled to preserve its tender texture, and it is typically seasoned simply and cooked using basic techniques to highlight the fish's natural freshness and flavor.
Cherry LiverCherry liver is an innovative dish featuring fresh goose liver as the main ingredient, carefully prepared to resemble the shape and color of cherries. The liver has a delicate texture and rich flavor, enhanced by a specially crafted sauce that further highlights its deliciousness.
Grilled Salmon TacoGrilled salmon taco features seared salmon, fresh lettuce, avocado, and a special sauce in a soft corn tortilla.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Tuna and Shrimp TacoFresh tuna and shrimp tacos with Mexican-style seasoning, served in soft corn tortillas for a fresh and savory bite.