Old Beijing Fruitwood Roast Duck (Hudong Road Branch)
北京菜 · ⭐ 3.6
No. 237 Hudong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 237 Hudong Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Roast Duck, Salted Peanuts, Delicious Charcoal-Grilled Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 北京菜
- Rating: 3.6
- Address: No. 237 Hudong Road
- Popular dishes: Peking Roast Duck, Salted Peanuts, Delicious Charcoal-Grilled Chicken, Peking Duck Slices, Scallion Pancake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Peking Roast DuckPeking duck is made from Beijing ducks, marinated and roasted in a hanging oven. The duck is inflated to separate skin from meat, coated with sugar water for color and crispness, then slowly roasted over fruit wood charcoal until golden and crispy. Served sliced with lotus buns, sweet bean sauce, scallions, and cucumber sticks.
Salted PeanutsSalted peanuts is a cold dish made primarily with peanuts, boiled in water with salt, star anise, cinnamon and other spices to infuse flavor. No complex seasonings are added during preparation, preserving the original aroma and crisp texture of the peanuts.
Delicious Charcoal-Grilled ChickenDelicious charcoal-grilled chicken made with fresh chicken marinated in a secret sauce and slowly roasted over charcoal for a crispy skin and juicy interior.
Peking Duck SlicesPeking duck slices made from premium Beijing ducks, roasted over fruitwood charcoal for crispy skin and tender meat, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Scallion PancakeA scallion pancake is a savory flatbread made with flour and chopped green onions, often filled with a seasoned scallion paste and pan-fried until crispy.
Duck LiverDuck liver is a dish primarily made with duck liver as the main ingredient. Typically, the liver is cleaned, sliced or kept whole, then pan-fried or stewed. It can be enhanced in flavor by adding seasonings such as green onions, ginger, and garlic; some recipes also include soy sauce and cooking wine for additional taste.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Duck WingDuck wing is a popular dish in Chinese cuisine, typically braised or stewed until tender and flavorful.