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Pizza Hut (Rongxin Branch)

Western cuisine · ⭐ 4.5

Commercial Podium, 1st Floor, Rongxin Building, No. 50, Yubei Road

Dishes

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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  New Classic Italian Meat Sauce Noodles

  A modern take on traditional Italian pasta with a rich meat sauce made from slow-cooked beef and tomato, seasoned with herbs and aromatics.
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  Durian Mango Pizza

  Durian多多 Pizza is based on a pizza crust, spread with tomato sauce, topped with mozzarella cheese, fresh durian flesh, and mango cubes, then baked until the cheese melts and the crust becomes crispy.
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  Seafood Supreme Pizza (Regular Cheese Stuffed)

  Seafood Supreme Pizza (Regular Cheese-filled Crust) is made with a dough base, topped with tomato sauce and mozzarella cheese, then loaded with seafood ingredients such as shrimp, squid rings, and mussels. It is baked until the cheese melts and the crust becomes crispy.
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Classic Italian Meat Sauce Pasta

  Classic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
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  Cheese Tart

  Cheesecake is a Western pastry featuring a crisp tart shell and rich cheese filling. To prepare it, first bake the tart shell until golden and crispy, then fill it with a cheese filling made from cream cheese, sugar, eggs, and other ingredients, and finally bake until the filling sets.
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  Crispy Pastry Creamed Clam Soup

  Crustacean Cream Clam Soup is a Western-style soup made with fresh clams, simmered with cream and spices. The soup has a delicate texture, perfectly blending the freshness of clams with the richness of cream. A layer of pastry is added on top and baked until golden and crispy, adding depth and complexity to the dish.
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  Golden Salted Egg Yolk Chicken Pizza

  The Golden Salted Egg Yolk Tender Chicken Pizza is made primarily with salted egg yolk and tender chicken, paired with a crispy pizza crust and baked at high temperature. The rich flavor of the salted egg yolk blends perfectly with the tender chicken, creating a unique texture in every bite.
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  Chicken Mushroom Soup

  Chicken Mushroom Soup is a soup dish primarily made with chicken breast and various mushrooms. The preparation involves mincing the chicken breast into a paste, then simmering it together with mushrooms until the ingredients are fully blended. The resulting soup has a delicate texture, where the fresh aroma of mushrooms intertwines with the rich flavor of chicken, offering a nutritious and satisfying experience.

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