Lvji Quzhou Farmhouse Cuisine (Maoyue Commercial Plaza Branch)
农家菜 · ⭐ 4.5
Room 1-19, No. 49 Maoyue Business Center
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Room 1-19, No. 49 Maoyue Business Center. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sunfish Rice Noodles, Stir-Fried Beef with Yellow Onion, Stir-fried Pig Kidney.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 农家菜
- Rating: 4.5
- Address: Room 1-19, No. 49 Maoyue Business Center
- Popular dishes: Sunfish Rice Noodles, Stir-Fried Beef with Yellow Onion, Stir-fried Pig Kidney, Stir-Fried Tofu Cubes, Stir-Fried Green Tomatoes
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Dishes
Sunfish Rice NoodlesA dish featuring fresh sunfish and rice noodles, seasoned with ginger, garlic, and scallions for a savory taste.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Stir-fried Pig KidneyA dish made by stir-frying pig kidneys with vegetables and seasonings, resulting in a tender and flavorful meal.
Stir-Fried Tofu CubesA classic Chinese dish made by stir-frying tofu cubes with vegetables like bell peppers and onions, resulting in a savory and satisfying meal.
Stir-Fried Green TomatoesA stir-fried dish made with unripe green tomatoes, seasoned with garlic and chili for a tangy and spicy flavor.
Stir-Fried Chicken BitsA home-style dish made by stir-frying minced chicken with vegetables like green peppers and onions, resulting in a savory and slightly spicy flavor.
Corn and Bamboo Shoot Stir-Fry with Preserved MeatA classic Chinese stir-fry featuring sweet corn, tender bamboo shoots, and savory preserved meat, lightly seasoned and quickly cooked for a balanced, satisfying dish.
Quzhou Tofu and Pork Stir-fryA classic dish from Quzhou featuring fried tofu and pork stir-fried with vegetables, known for its rich flavor and savory aroma.
Tofu and Spiny Dogfish StewA traditional Chinese dish featuring tender tofu and spiny dogfish simmered together in a savory broth, resulting in a rich and comforting flavor.
Spicy Crispy SausageA Chinese dish made from seasoned pork sausage stuffed into casings, then dried or grilled to achieve a crispy texture and spicy flavor.