Mian Xiang Feng Ao Zao Noodles
小吃面食 · ⭐ 4.2
Room 8, Building 1, Tianda Shopping Center, No. 688 Baitang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 8, Building 1, Tianda Shopping Center, No. 688 Baitang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Happiness Noodles, Intestine Noodles, Signature Shrimp Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 4.2
- Address: Room 8, Building 1, Tianda Shopping Center, No. 688 Baitang Road
- Popular dishes: Double Happiness Noodles, Intestine Noodles, Signature Shrimp Noodles, Fried Fish Noodles, Special Meatball Noodles
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Dishes
Double Happiness NoodlesDouble Happiness Noodles is a Chinese dish made with noodles, eggs, greens, and shredded meat. Cooked noodles are mixed with stir-fried ingredients like beaten eggs, sliced lean meat, and blanched vegetables, then seasoned with soy sauce, salt, and a touch of sesame oil.
Intestine NoodlesDanzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
Signature Shrimp NoodlesA classic dish featuring fresh shrimp and hand-pulled noodles in a savory broth, offering a rich and satisfying taste.
Fried Fish NoodlesBao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
Special Meatball NoodlesA dish featuring handmade meatballs served with noodles in a savory broth, known for its rich flavor and satisfying texture.
Special Mushroom NoodlesA dish featuring fresh mushrooms and noodles, cooked in broth with vegetables and egg for a rich, savory flavor.
Fried Pork Cutlet NoodlesA dish of fried pork cutlet served over noodles with vegetables, known for its crispy texture and savory flavor.
Bamboo Shoot NoodlesA Chinese dish made with rehydrated bamboo shoots and noodles, simmered in a savory sauce for a rich, satisfying flavor.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.