Dou Si Noodles with Offal (Quanyun Village Branch)
小吃面食 · ⭐ 4.4
No. 70, East-side Ground-floor Shop, Building 12, Liushu Garden, Quanyuncun, Lüshui Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 70, East-side Ground-floor Shop, Building 12, Liushu Garden, Quanyuncun, Lüshui Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Beef, Five-Spice Tofu Strips, Half Slope Crisp Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 4.4
- Address: No. 70, East-side Ground-floor Shop, Building 12, Liushu Garden, Quanyuncun, Lüshui Road
- Popular dishes: Five-Spice Beef, Five-Spice Tofu Strips, Half Slope Crisp Bamboo Shoots, Braised Beef Offal, Braised Egg
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Dishes
Five-Spice BeefFive-spice beef is a dish made by stewing beef with five spices: star anise, cinnamon, Sichuan pepper, cloves, and fennel. Beef is cut into pieces, blanched to remove odor, then slowly cooked with spices and seasonings until tender and flavorful.
Five-Spice Tofu StripsFive-spice tofu threads is a dish made primarily from tofu skin, which is sliced into thin strips, deep-fried, and then marinated with five-spice powder and other seasonings. The tofu threads have a golden color and a crispy texture, with a rich five-spice flavor.
Half Slope Crisp Bamboo ShootsA dish made from fresh bamboo shoots, pickled and stir-fried, offering a crisp texture with a savory, slightly spicy flavor.
Braised Beef OffalA dish made with beef offal such as tripe, intestines, and lungs, simmered in a savory broth until tender.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Imperial Beef Offal NoodlesA premium beef offal noodle dish featuring tender牛杂 slow-cooked in a rich, savory broth, served with chewy noodles.
Premium Beef Offal NoodlesPremium beef offal noodles feature beef tripe, intestines, and lungs simmered until tender, mixed with cooked noodles and seasoned with rich broth, garnished with green onions or cilantro.
Garlic CucumberGarlic cucumber salad is a cold dish made primarily from cucumbers and garlic. Slice cucumbers, mix with minced garlic, salt, vinegar, and sesame oil. Simple to prepare, with a crisp texture.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Chicken MeatballsChicken meatballs are made by mincing chicken breast or thigh meat, mixing in seasonings, and shaping into round balls by hand or tool, then cooked by boiling, steaming, or frying.