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A Beef Soup That Got Distracted by Fried Skewers

小吃快餐 · ⭐ 3.6

Phase III, Zhuoyue·Weilan Islands

Dishes

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  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
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  Wrapped Pancake

  A thin pancake wrapped around a savory filling of vegetables and meat, commonly enjoyed as a street food or quick meal.
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  Kelan Mineral Water

  Kelan Mineral Water is a natural spring water sourced from deep underground, rich in minerals and known for its clean, refreshing taste. It requires no processing and is ideal for daily hydration or pairing with meals.
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  Dayao Soda

  Dajiao soda is a carbonated drink made from water, sugar, carbon dioxide, and food additives. It's produced by infusing sugar water with CO2, giving it a bubbly texture. Usually sold in glass bottles or aluminum cans, it requires opening the sealed container before drinking.
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  Laoshan Beer

  Laoshan Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and packaging, resulting in a beer with rich foam and a unique flavor.
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  Spinning Potato Tower

  A creative snack made by rolling sliced potatoes into a tower shape and deep-frying until crispy, offering a satisfying crunch and tender interior.
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  Fried Green Beans

  Fried green beans is a dish made primarily from fresh green beans. The beans are first washed and drained, then coated with a thin layer of batter or flour. Next, they are fried in hot oil until golden and crispy, then removed and drained of excess oil.
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  Beef Soup

  Beef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
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  Smiley Potato

  Smiley Potato is a creative dish featuring potatoes as the main ingredient. The potatoes are cut into smiley face shapes and then fried or baked until crispy on the outside and tender on the inside. A light sprinkle of salt or seasoning powder can be added to the surface. The preparation emphasizes attractive presentation and is often served in children's meals or themed banquets.
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  Leek Roll

  Leek rolls are made by wrapping a mixture of chopped leeks and fillings like pork or shrimp in thin dough, then steaming until cooked.

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