Huluhead Three Delicacies Noodles
小吃快餐 · ⭐ 3.6
150 meters south of the intersection of Qinshui Road and Changrong Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 150 meters south of the intersection of Qinshui Road and Changrong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodles in Soup, Stir-Fry, Stir-Fried Three-Flavor Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: 150 meters south of the intersection of Qinshui Road and Changrong Road
- Popular dishes: Three Delicacies Noodles in Soup, Stir-Fry, Stir-Fried Three-Flavor Noodle Soup, Kimchi, Vegetable Cold Dish Platter
China trip · China travel
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Dishes
Three Delicacies Noodles in SoupA Chinese dish featuring flatbread cooked with shrimp, chicken, and mushrooms in a savory broth.
Stir-FryStir-fry is a Chinese dish cooked by quickly tossing ingredients in a hot pan, typically using small pieces or thin slices of pork, beef, chicken, or vegetables, seasoned and stir-fried rapidly.
Stir-Fried Three-Flavor Noodle SoupMain ingredients include pork, wood ear mushrooms, and green peppers, stir-fried quickly and then simmered in broth with hand-pulled noodles, offering a rich and savory flavor.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Vegetable Cold Dish PlatterVegetable salad is a cold dish made from various fresh vegetables like cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. After blanching or soaking, they are sliced or cut into strips and mixed with seasonings. No meat is used, highlighting the natural flavors of the ingredients.
Lotus Root Stir-Fried with PorkA classic Chinese home-style dish featuring lotus root and pork, stir-fried quickly for a crisp texture and savory flavor.
Hulu HeadA traditional Chinese dish made from pig intestines and other offal, slow-cooked to a rich, savory flavor.