Old Zhao's Wife Hot Pot & Fried Skewers (Jingyue Wanhua Store)
小吃快餐 · ⭐ 4.7
200 meters east of the intersection of Shengtai East Street and Tianfu South Road, south side of the road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at 200 meters east of the intersection of Shengtai East Street and Tianfu South Road, south side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Skewers, Buddha's Delight with Enoki Mushrooms, Spicy Old-Style Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.7
- Address: 200 meters east of the intersection of Shengtai East Street and Tianfu South Road, south side of the road
- Popular dishes: Fried Skewers, Buddha's Delight with Enoki Mushrooms, Spicy Old-Style Hot Pot, Classic Potato Chips, Classic Squid
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Dishes
Fried SkewersFried skewers are a snack made by threading various ingredients onto bamboo skewers and deep-frying them until golden and crispy. The ingredients are diverse, including meats, seafood, and vegetables, and they are seasoned with spices or seasonings before eating.
Buddha's Delight with Enoki MushroomsA vegetarian dish made with enoki mushrooms, stir-fried with garlic and vegetables for a fresh, crisp taste.
Spicy Old-Style Hot PotA traditional Sichuan-style hot pot dish made with a spicy red oil base, seasoned with chili and spices, and served with various ingredients like tofu, potatoes, and meat.
Classic Potato ChipsClassic potato chips are made by slicing fresh potatoes and frying or pan-frying them until crispy. Seasoned with salt, chili powder, or cumin for a savory taste.
Classic SquidFresh squid stir-fried with vegetables, seasoned to perfection for a savory and tender dish.
Classic Stinky TofuClassic stinky tofu is made from soybeans, fermented to develop a unique aroma, then deep-fried until crispy. Served with chili sauce, garlic paste, and cilantro as dipping condiments.
Homemade SausageHomemade sausage made from fresh pork and seasoned with salt, sugar, and five-spice powder, then stuffed into casings and air-dried or smoked for a rich, savory flavor.
Homemade Salted EggHomemade egg custard is made by mixing beaten eggs with salt and water, then steaming the mixture in a container. Straining the egg liquid removes bubbles for a smoother texture. Proper steaming time and temperature ensure a tender, fully cooked custard.
Super Squid Fried RiceA flavorful dish made with fresh squid, rice, eggs, peas, and carrots, stir-fried to perfection.
Sauce BunSauce bun is a Chinese home-style dish made by stir-frying steamed buns with sweet soy sauce, resulting in a savory and slightly sweet flavor.
Golden Noodle Cold NoodlesA Korean cold noodle dish made with thin noodles, vegetables, and a tangy sauce, served chilled for a refreshing meal.
Flavorful Steamed BunA steamed bun made with flour and seasoned with soy sauce, scallions, ginger, and spices, offering a soft texture and rich aroma.