Yi Ye Sushi
日料 · ⭐ 3.4
No. 31 Jinlin Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 31 Jinlin Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: California Roll, French Foie Gras Terrine, Grilled Ham Hand Roll Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 日料
- Rating: 3.4
- Address: No. 31 Jinlin Road
- Popular dishes: California Roll, French Foie Gras Terrine, Grilled Ham Hand Roll Sushi, Fried Octopus Balls, Teriyaki Chicken Rice Bowl
China trip · China travel
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Dishes
California RollA popular American-style sushi roll made with crab or imitation crab, avocado, cucumber, and sushi rice, wrapped in nori and often served with soy sauce and wasabi.
French Foie Gras TerrineA classic French dish made from premium goose liver, gently cooked or pan-seared for a silky texture, often served with crispy baguette or caramelized apple.
Grilled Ham Hand Roll SushiGrilled ham hand roll sushi features fresh ham slices and seasoned rice shaped by hand, wrapped in nori and lightly grilled for a crispy texture.
Fried Octopus BallsTakoyaki is a snack made from octopus pieces, potatoes, green onions, and eggs mixed into a batter, then fried in a special round mold. It has a crispy exterior and soft interior, typically topped with bonito flakes, seaweed powder, and sauce.
Teriyaki Chicken Rice BowlTeriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Rose Ice Cream Foie GrasA creative fusion of rose-flavored ice cream and pan-seared foie gras, offering a rich, savory-sweet contrast.
EelEel dishes are made with fresh eel as the main ingredient, carefully processed and cooked or grilled with specially prepared seasonings. The meat is tender, delicate in texture, and highly nutritious.
Fortune Shrimp Hand Roll SushiFresh shrimp hand-rolled into sushi with rice and seaweed, symbolizing good fortune and delicious taste.
Golden Pork CutletGolden pork cutlet made by marinating pork loin, coating with egg and breadcrumbs, then deep-fried to a crispy golden finish.