Empress Mama's Kitchen - Huangfen Chicken Rice (Pingyang Store)
小吃快餐 · ⭐ 3.4
Room 106, Unit 3, Building 6, Pingzhi Residential Community, No. 29 Zhishan Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, Unit 3, Building 6, Pingzhi Residential Community, No. 29 Zhishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Chicken with Yellow Sauce, Braised Green Beans with Yellow Sauce, Stewed Chicken with Brown Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 106, Unit 3, Building 6, Pingzhi Residential Community, No. 29 Zhishan Road
- Popular dishes: Signature Braised Chicken with Yellow Sauce, Braised Green Beans with Yellow Sauce, Stewed Chicken with Brown Sauce
China trip · China travel
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Dishes
Signature Braised Chicken with Yellow SauceSignature Braised Chicken with Yellow Sauce is made primarily from chicken, combined with ingredients such as potatoes, mushrooms, and green peppers, prepared by slow stewing. The chicken is first marinated, then cooked together with the辅料 in a pot, adding soy sauce, cooking wine, star anise, ginger slices, and other seasonings to simmer slowly over low heat, allowing the chicken to absorb the flavors, becoming tender and juicy, with a rich and flavorful broth.
Braised Green Beans with Yellow SauceA classic Chinese dish featuring tender green beans simmered in a savory yellow sauce with meat and aromatics.
Stewed Chicken with Brown SauceYellow-braised chicken pot is made with chicken as the main ingredient, combined with辅料 like potatoes, mushrooms, and green peppers. The chicken is marinated first, then stewed with seasonings to achieve tender, flavorful meat and rich broth.