Yibin Burnt Noodles (Yong'an Road Branch)
小吃面食 · ⭐ 3.4
50 meters northwest of the intersection of Mingtong Road and Yong'an Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters northwest of the intersection of Mingtong Road and Yong'an Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Yibin Ran Noodles, Pickled Pepper Chicken Offal with Taro Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃面食
- Rating: 3.4
- Address: 50 meters northwest of the intersection of Mingtong Road and Yong'an Road
- Popular dishes: Cold Noodles, Yibin Ran Noodles, Pickled Pepper Chicken Offal with Taro Noodles, Spicy Chicken Offal Rice Noodles, Beef Daoxiao Noodles
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Yibin Ran NoodlesYibin Ranmian, with noodles as the main ingredient, is seasoned with a special sauce and oil. After boiling, the noodles are mixed thoroughly with a stir-fried seasoning made from chili, Sichuan pepper, scallions, ginger, garlic, and other ingredients, ensuring the noodles are evenly coated with spicy and fragrant oil, resulting in an appealing color and aroma.
Pickled Pepper Chicken Offal with Taro NoodlesA spicy Sichuan dish featuring chicken offal and taro noodles stir-fried with pickled peppers and aromatic spices, delivering a bold, tangy kick.
Spicy Chicken Offal Rice NoodlesA spicy Sichuan-style dish featuring chicken offal stir-fried with rice noodles, chili, and Sichuan peppercorns for a bold, numbing flavor.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Ruili River Lemon JuiceA refreshing drink made from fresh lemons, sugar, and water, perfect with Yunnan cuisine.
Ruili River Mango JuiceFresh mango juice from the Ruili River, blended with ice and a touch of honey for a refreshing and sweet taste.
Ruili River Tamarind JuiceA refreshing drink made from tamarind fruits harvested along the Ruili River in Yunnan, known for its tangy-sweet flavor and natural health benefits.
红油水饺红油水饺以面粉制成饺子皮，内馅通常为猪肉、白菜或韭菜等蔬菜，经手工包制后煮熟。食用时淋上由辣椒油、花椒油、酱油、蒜末、香葱等调制的红油酱汁，香气浓郁。
Spicy Fried PotatoesA Chinese snack made by frying sliced potatoes until crispy and then seasoning with chili, garlic, and spices for a spicy kick.