Boneless Chicken Feet · Spicy Seafood (Poly Branch)
小吃快餐 · ⭐ 3.6
No. 3986-17, Dongyue East Road, Yinzhushan Subdistrict (formerly No. 66-1, Taishan East Road)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3986-17, Dongyue East Road, Yinzhushan Subdistrict (formerly No. 66-1, Taishan East Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Sweet Red Oil Chicken Feet, Delicious Abalone, 藤椒鸡爪.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 3986-17, Dongyue East Road, Yinzhushan Subdistrict (formerly No. 66-1, Taishan East Road)
- Popular dishes: Spicy Sweet Red Oil Chicken Feet, Delicious Abalone, 藤椒鸡爪, Sour Spicy Lemon Chicken Feet, Special Mixed Chicken Legs
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Dishes
Spicy Sweet Red Oil Chicken FeetSpicy sweet red oil chicken feet are made from chicken feet that are boiled, deboned, and marinated in a spicy-sweet red oil sauce with chili, garlic, and cilantro for a crunchy, flavorful bite.
Delicious AbaloneDelicious Abalone is a Chinese dish made with fresh abalone, simmered with broth, scallions, ginger, and other seasonings, offering a tender texture and rich flavor.
藤椒鸡爪藤椒鸡爪是一道以鸡爪为主要食材的凉拌菜,鸡爪经过焯水处理后冷却,再加入藤椒、蒜末、姜片、辣椒油、酱油、醋、糖等调料拌匀腌制而成。
Sour Spicy Lemon Chicken FeetChicken feet are deboned and marinated in a tangy, spicy lemon sauce for a refreshing and zesty flavor.
Special Mixed Chicken LegsSpecial Mixed Chicken Legs is a dish made with chicken legs as the main ingredient, combined with seasonings and side dishes. The main ingredients include chicken legs, scallions, ginger, garlic, and chili, and it is prepared by stir-frying or mixing.
Spicy OctopusSpicy octopus stir-fried with fresh octopus, chili, Sichuan pepper, ginger, and garlic. After blanching, the octopus absorbs the spicy flavor through stir-frying.
Spicy ShrimpSpicy shrimp dish made with fresh shrimp, chili, Sichuan pepper, ginger, and garlic, stir-fried and simmered to perfection.