N Duo Sushi (Meili Plaza Branch)
日料 · ⭐ 3.7
Meili Plaza, 4th Floor, Ge'guan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meili Plaza, 4th Floor, Ge'guan Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Hand Roll, 招牌海苔寿司, Signature Golden Crispy Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 日料
- Rating: 3.7
- Address: Meili Plaza, 4th Floor, Ge'guan Road
- Popular dishes: Signature Hand Roll, 招牌海苔寿司, Signature Golden Crispy Sushi, Purple Rice Banana Roll, Sesame Seed and Yolk Roll
China trip · China travel
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Dishes
Signature Hand RollSignature hand rolls consist of fresh lettuce, cooked chicken strips, carrot shreds, cucumber slices, and rice, rolled into a cylinder using a bamboo mat and wrapped in seaweed. Ingredients are evenly spread on the mat, tightly rolled, then sliced and served with a special sauce.
招牌海苔寿司招牌海苔寿司以日本米为主要原料,搭配新鲜生鱼片或熟食食材,用海苔包裹成型,内含米饭和馅料,制作过程中使用醋、糖、盐调制的寿司醋调味米饭,卷制后切段食用。
Signature Golden Crispy SushiSignature Golden Crispy Sushi features fresh rice topped with raw or cooked ingredients, coated in crispy batter and deep-fried to golden perfection. Tender inside, crunchy outside, served with mustard and soy sauce.
Purple Rice Banana RollA dessert made with purple rice and banana wrapped in a thin pastry, offering a sweet and satisfying treat.
Sesame Seed and Yolk RollA Chinese snack made with eggs, sesame seeds, and salted egg yolk, rolled into a soft and savory treat.
Crispy Princess RollA crispy fried roll made with pork tenderloin, coated in a crunchy batter and served with sweet soy sauce or chili salt.
Egg Yolk and Scallion RollA savory roll made with egg yolk and fried scallions, wrapped in a thin dough and pan-fried until crispy.
Crab Sushi RollThe crab sushi roll is made by placing fresh crab meat on a bed of seasoned rice, then topping it with raw fish or crab stick, and finally wrapping it in seaweed to form a cylindrical shape. To prepare, the seasoned rice is shaped into an oval, topped with crab meat, wrapped with raw fish or crab stick, and finally secured with seaweed.
Spicy Assorted PlatterA mixed platter featuring spicy stir-fried meats and vegetables, popular in Chinese cuisine for its bold flavors.