Hengyu Seafood (Qingshiqiao Store)
鱼鲜 · ⭐ 3.3
No. 6 Daye Road, Building 1, Seafood City, 1st Floor, No. 223
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Daye Road, Building 1, Seafood City, 1st Floor, No. 223. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Salmon Fillet, Fresh Seaweed Strips, Frozen Cuttlefish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 鱼鲜
- Rating: 3.3
- Address: No. 6 Daye Road, Building 1, Seafood City, 1st Floor, No. 223
- Popular dishes: Fresh Salmon Fillet, Fresh Seaweed Strips, Frozen Cuttlefish, Frozen Squid Rings, 去皮蒜米
China trip · China travel
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Dishes
Fresh Salmon FilletFresh salmon fillet made from high-quality, chilled salmon, tender and flavorful, suitable for grilling, pan-frying, or serving raw.
Fresh Seaweed StripsA refreshing dish made from fresh seaweed, sliced and chilled for a crisp texture and natural flavor.
Frozen CuttlefishFrozen cuttlefish made from fresh squid, quickly frozen to preserve flavor. Thawed and cooked by steaming, stir-frying, or boiling for a crisp, savory taste.
Frozen Squid RingsFrozen squid rings are made from fresh squid rings marinated and then frozen, offering a crisp texture and subtle seafood flavor, typically served with soy sauce, vinegar, and garlic.
去皮蒜米去皮蒜米是将大蒜去皮后切成细末的食材处理方式，常用于烹饪中作为调味料。主要食材为大蒜，制作方法包括剥去蒜衣并切碎成米粒状，可生用或炒制后使用。
Small Chili PepperSmall chili peppers, known as小米椒, are commonly used in cooking to add spiciness and aroma. The main ingredient is fresh small chili peppers, which can be chopped or used whole. They are often stir-fried with other ingredients such as meat, vegetables, or tofu, and can also be added as a seasoning to soups or dipping sauces.
Spicy CrawfishFresh crawfish stir-fried with garlic, chili, and fermented bean paste, delivering a rich and spicy flavor.
Sea cucumberSea cucumber head is a dish featuring sea cucumber head as the main ingredient, typically cleaned and blanched before being stir-fried or stewed with garlic, ginger, and scallions, or combined with other vegetables or meats.
Seafood Sashimi PlatterA selection of fresh sashimi featuring salmon, tuna, sea bream, scallops, and sweet shrimp, meticulously sliced and arranged to preserve their natural flavors.
Vacuum-packed Chestnut KernelsVacuum-packed chestnut kernels are fresh chestnuts peeled, deseeded, and gently cooked before being sealed in vacuum packaging to preserve their natural sweetness and soft texture—ready to eat or use in desserts and porridge.
Blue Snow MSC Silver Cod FilletMSC-certified silver cod fillet marinated and pan-seared, with a slightly crispy exterior and tender interior, enhanced by basic seasonings.