Manner Coffee (Changshou Xuhui Li Store)
咖啡 · ⭐ 4.1
Room 13-2, B2 Floor, Changshou Xuhui Li, No. 333 Changshou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 13-2, B2 Floor, Changshou Xuhui Li, No. 333 Changshou Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Latte, Tiramisu Latte, Osmanthus Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.1
- Address: Room 13-2, B2 Floor, Changshou Xuhui Li, No. 333 Changshou Road
- Popular dishes: Latte, Tiramisu Latte, Osmanthus Latte, Osmanthus Flavored Latte, Water Buffalo Cheese Dirt
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Dishes
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Tiramisu LatteTiramisu Latte is a beverage that combines the classic tiramisu with latte coffee. Based on espresso, it features mascarpone cheese and broken ladyfinger biscuits, topped with cocoa powder to create a rich and layered taste experience.
Osmanthus LatteGuìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Water Buffalo Cheese DirtA creative dessert featuring water buffalo cheese, topped with chocolate and cookie crumbs to resemble dirt. Rich, creamy, and satisfyingly sweet.
Sea Salt Cheese LatteSea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
Tangerine Flavored Latte (Extra Large)The Orange-flavored Latte (Extra Large Cup) is made by mixing fresh orange juice, milk, and concentrated coffee. It can be topped with foam or orange peel flakes. To prepare, mix orange juice and milk in proportion, then add cooled concentrated coffee, stir well, and pour into an extra-large cup.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Hot Orange AmericanoHot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
Green WonderlandGreen Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
Reviews
- silver_badgerCame here with a friend for coffee and honestly the vibe was so good — the place is super clean and spacious, and everything's really photogenic. We got a caramel latte and a sea salt cheese latte, the latte art was gorgeous and they tasted rich without being too sweet. Staff was really friendly too, they actually asked if we wanted to add sugar or switch up the cup. Drinks are a great deal, one cup lasts forever so we just sat there chatting forever. Definitely coming back!
