Round Hat Xinjiang Fried Rice Noodles (Shenglian Plaza Store)
新疆菜 · ⭐ 3.4
No. 2808 Chuangxin Avenue, Shenglian Times Center, Shop 208
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2808 Chuangxin Avenue, Shenglian Times Center, Shop 208. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wide Rice Noodles, Ham Slices, Crispy Peas.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 新疆菜
- Rating: 3.4
- Address: No. 2808 Chuangxin Avenue, Shenglian Times Center, Shop 208
- Popular dishes: Wide Rice Noodles, Ham Slices, Crispy Peas, Crispy Peas, Sauce-Flavored Ham Sausage and Rice Noodles Stir-Fry
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Dishes
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Ham SlicesHam slices are made from high-quality ham, finely sliced. The ham itself undergoes processes such as curing and smoking, resulting in a delicious meat with a unique aroma. Ham slices can be eaten directly or used as a side dish to enhance the flavor of various dishes.
Crispy PeasA dish featuring fresh peas quickly cooked to retain their crisp texture, often lightly seasoned with garlic for a refreshing taste.
Crispy PeasA Chinese snack made by deep-frying fresh peas until crispy and golden, offering a crunchy texture and savory flavor.
Sauce-Flavored Ham Sausage and Rice Noodles Stir-FryStir-fried rice noodles with sauce-flavored ham sausage slices, seasoned with garlic, ginger, and soy sauce for a savory taste.
Soy Sauce Stir-Fried Rice NoodlesStir-fried rice noodles with vegetarian sauce is a dish made from rice noodles and vegetables like bean sprouts, carrots, and green peppers, seasoned with soy sauce and doubanjiang. Soak the noodles first, then stir-fry with chopped vegetables and add the sauce to mix well.
Soy-Glazed Chicken with Rice NoodlesStir-fried chicken with rice cakes in soy sauce is a Chinese dish using thigh meat and rice cakes. Marinated chicken is stir-fried with soaked rice cakes, garlic, ginger, and doubanjiang until tender and flavorful.
Sour Cabbage and Yellow Beef Fried Rice NoodlesA flavorful Chinese dish combining sour cabbage, tender yellow beef, and stir-fried rice noodles for a tangy and satisfying meal.
Chicken and Celery Fried Rice NoodlesChicken and celery stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken strips, fresh celery pieces, and soft rice noodles. The preparation is simple: first cook the rice noodles until done and set aside; then stir-fry the chicken strips and celery until just cooked through, and finally mix in the noodles, stir well, season to taste, and serve.
Golden Fried EggGolden deep-fried egg is a fried dish primarily made with eggs. Beat eggs in a bowl, add seasoning, then fry in hot oil until golden and crispy outside, with a soft center. Often garnished with scallions or sesame for extra aroma.