Shantou Hand-Pounded Beef Balls (Huangqi Branch)
Cantonese cuisine · ⭐ 3.3
Nos. 149–150, Jiazhou Garden, Dalí Town (Diagonally Opposite Jingtong Business Hotel on Bohai Road)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 149–150, Jiazhou Garden, Dalí Town (Diagonally Opposite Jingtong Business Hotel on Bohai Road). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Dry-Fried Beef Rice Noodles, Dry-Fried Rice Noodles, Beef Meatball Rice Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.3
- Address: Nos. 149–150, Jiazhou Garden, Dalí Town (Diagonally Opposite Jingtong Business Hotel on Bohai Road)
- Popular dishes: Dry-Fried Beef Rice Noodles, Dry-Fried Rice Noodles, Beef Meatball Rice Noodle Soup, Beef Brisket Soup, Beef Brisket Noodle Soup
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Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Dry-Fried Rice NoodlesA classic Cantonese dish made by stir-frying wide rice noodles with shrimp, beef, or pork offal, seasoned with soy and oyster sauce for a savory, aromatic flavor.
Beef Meatball Rice Noodle SoupA savory soup made with beef and beef meatballs, served with rice noodles for a rich, comforting flavor.
Beef Brisket SoupA hearty soup made with beef brisket, vegetables, and slow-cooked to tender perfection.
Beef Brisket Noodle SoupBeef brisket soup noodles made with beef brisket and rice noodles, simmered with ginger and scallions until tender, then served over cooked rice noodles with the rich broth.
Minced Meat NoodlesA traditional Chinese dish made with seasoned minced meat mixed into cooked noodles, often garnished with green onions and soy sauce for a savory flavor.
Beef Noodle SoupA savory dish made with beef slices and rice noodles in a rich broth, often seasoned with ginger, garlic, and scallions.
Money Belly Soup NoodlesA savory dish featuring pork belly slices simmered in a rich broth, served with rice noodles for a satisfying and flavorful meal.