Liu Ji Wují Grilled Meat Rice Bowl · Pot Pot Rice Noodles
小吃快餐 · ⭐ 3.6
Shop 103, Ground Floor, Building 7, Greenland Huanlesong, Liu Changshan Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 103, Ground Floor, Building 7, Greenland Huanlesong, Liu Changshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Chicken Rice, Crispy Pork Strips, Fried Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop 103, Ground Floor, Building 7, Greenland Huanlesong, Liu Changshan Road
- Popular dishes: Curry Chicken Rice, Crispy Pork Strips, Fried Flatbread, Tomato Beef Hot Pot Rice Noodles, Sandoori Noodle in Clay Pot
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Dishes
Curry Chicken RiceChicken curry rice is a dish primarily made with chicken cutlets and curry. The chicken cutlets are marinated, then pan-fried until golden and crispy, and served with a rich curry sauce and rice, creating a unique international flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Fried FlatbreadDeep-fried flatbread is a type of dough food made primarily from flour. After fermentation, it is rolled into a round shape and fried in hot oil until golden and crispy. It can be enhanced with toppings such as scallions and sesame seeds, or filled with meat or vegetable fillings.
Tomato Beef Hot Pot Rice NoodlesA savory dish featuring fresh tomatoes, tender beef slices, and rice noodles simmered together for a rich, tangy flavor.
Sandoori Noodle in Clay PotA hearty Korean-style noodle dish served in a clay pot, featuring buckwheat noodles, meat, kimchi, and vegetables in a savory broth.
Spicy Sour Noodle PotSpicy and sour rice noodle soup is made with sweet potato noodles, paired with bean sprouts, wood ear mushrooms, and carrots, then heated in a clay pot. Cook the noodles first, add seasoned broth, then mix in vegetables and seasonings like chili oil, vinegar, and Sichuan pepper powder before boiling and serving.
Fengjiao Hot Pot Rice NoodlesFengjiao hot pot rice noodles are made with rice noodles, chicken, vegetables, and fengjiao seasoning, cooked in a broth. The taste is fresh and fragrant, with a unique fengjiao numbing flavor.
Sour Soup Pot Rice NoodlesSour soup pot rice noodles is a dish made with rice noodles, sour soup, pork, wood ear fungus, and eggs. The main feature is its refreshing sour taste and rich texture.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
Chicken Cutlet and Grilled Meat BowlChicken cutlet and grilled meat served over rice with a savory sauce, combining tender chicken and flavorful beef.