Zhang Fu Yuan Big Bowl Noodles (Renjin Garden Branch)
小吃面食 · ⭐ 3.8
C9, Renjin Yuan, Xiaoshan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at C9, Renjin Yuan, Xiaoshan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Whole Pork Kidney and Tripe Noodles, Braised Pork, Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: C9, Renjin Yuan, Xiaoshan Road
- Popular dishes: Whole Pork Kidney and Tripe Noodles, Braised Pork, Pork Ribs, Beef Noodles, Special Three-Fresh Noodles
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Dishes
Whole Pork Kidney and Tripe NoodlesA traditional Chinese noodle dish featuring pork kidney and tripe sliced into thin strips, simmered in a savory broth with noodles for a rich, satisfying meal.
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Pork RibsPork ribs are a popular dish made from the rib section of pork, typically braised or stewed until tender and flavorful.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Special Three-Fresh NoodlesSpecial Three-Fresh Noodles feature noodles with shrimp, egg, and lean meat or fish slices. Cooked noodles are mixed with seasoned broth, topped with blanched seafood and meat, then garnished with green onions or cilantro.
Special Pig Skin NoodlesA Chinese noodle dish featuring pork belly skin, vegetables, and a rich broth served over chewy noodles.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Pig Skin and Meatball NoodlesA noodle dish featuring pork skin and meatballs, simmered in broth for a rich, savory flavor.
Divine Fish and Kidney NoodlesA dish featuring pork kidneys and fish slices in a savory broth, served over chewy noodles for a rich, satisfying meal.
Ultimate Family FeastZhi Zun Quan Jia Fu is a stewed dish with various ingredients including pork belly, chicken, shrimp, squid, mushrooms, tofu, carrots, and greens. Cut into pieces and simmered in broth or water to blend flavors.