Shengzhou Cuisine
小吃快餐 · ⭐ 3.8
No. 74-1, Lane 783 Sangtian Road, Dongliu Subdistrict (Unit 1-15)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 74-1, Lane 783 Sangtian Road, Dongliu Subdistrict (Unit 1-15). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetable Tofu Rice Cake Soup, Sausage Fried Rice, Stir-Fried Pork Noodles with Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 74-1, Lane 783 Sangtian Road, Dongliu Subdistrict (Unit 1-15)
- Popular dishes: Vegetable Tofu Rice Cake Soup, Sausage Fried Rice, Stir-Fried Pork Noodles with Rice Cake, Stir-fried Pork and Rice Noodles, Tofu Dumplings
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Dishes
Vegetable Tofu Rice Cake SoupA comforting soup made with soft tofu, seasonal vegetables, and chewy rice cakes, simmered to perfection for a balanced and nourishing meal.
Sausage Fried RiceA Chinese home-style dish made by stir-frying rice with cured pork, eggs, and vegetables for a savory and aromatic flavor.
Stir-Fried Pork Noodles with Rice CakeStir-fried pork and rice cakes is a Chinese dish made with pork strips and rice cakes. Marinated pork is stir-fried with softened rice cakes, then seasoned with soy sauce, sugar, scallions, and ginger until the rice cakes are soft and the pork is cooked through.
Stir-fried Pork and Rice NoodlesA stir-fry dish made with pork strips and rice noodles, seasoned with vegetables for a savory and satisfying meal.
Tofu DumplingsSteamed tofu dumplings made with flour wrappers, filled with嫩豆腐, minced pork, and a touch of scallion and ginger, steamed until tender.
Tofu and Rice CakeA Chinese home-style dish made with soft tofu and chewy rice cakes, stir-fried with soy sauce and seasonings for a savory, satisfying flavor.
Fried Tofu and Egg PancakeA Chinese dish made by frying tofu and eggs together, resulting in a crispy exterior and soft, savory interior.
High Soup Preserved Vegetable Shredded Pork NoodlesA savory noodle dish made with shredded pork, preserved vegetables, and rice noodles simmered in a rich broth.
High Soup Vegetable and Pork NoodlesA savory dish featuring tender pork strips, fresh vegetables, and slippery rice noodles simmered in a rich broth.
Egg Steamed DumplingsEgg steamed dumplings are made with a filling of eggs and pork, wrapped in thin dough and steamed until tender. They offer a delicate, savory flavor with a rich egg aroma.