Chengyuan Century Changsha Rice Wine Hunan Specialty (Duzheng Street Store)
小吃快餐 · ⭐ 4.7
Duzheng Street
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Duzheng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Bottle Rice Wine, Osmanthus Fresh Stuffed Lotus Root, Concentrated Plum Wine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.7
- Address: Duzheng Street
- Popular dishes: Clear Bottle Rice Wine, Osmanthus Fresh Stuffed Lotus Root, Concentrated Plum Wine, Old Changsha Clear Bottle Original Ancient Wine, Old Changsha Rose Clear Wine
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Dishes
Clear Bottle Rice WineA traditional fermented rice drink made from glutinous rice and yeast, known for its sweet and slightly alcoholic taste, often served at banquets or with meals.
Osmanthus Fresh Stuffed Lotus RootA Chinese dish featuring fresh lotus root stuffed with seasoned meat and garnished with osmanthus flowers, offering a delicate balance of savory and floral notes.
Concentrated Plum WineMade from high-quality plums and pure rice wine, this concentrated plum wine offers a rich, sweet-sour flavor with a smooth finish—ideal served chilled or over ice.
Old Changsha Clear Bottle Original Ancient WineOld Changsha Clear Bottle Original Ancient Wine is a traditional Hunan-style rice wine, primarily made from high-quality glutinous rice, mountain spring water, and traditional yeast. It is brewed using ancient methods, involving soaking, steaming, saccharification, fermentation, and aging. The wine is clear and transparent, packaged in simple clear glass bottles, preserving the most original flavor of rice wine with a mellow taste and natural rice aroma with a hint of sweetness.
Old Changsha Rose Clear WineA traditional low-alcohol rice wine made from glutinous rice and rose petals, fermented using time-honored methods. It has a clear appearance, delicate rose aroma, and sweet taste.