黑强铁锅焖面(新百店)
小吃快餐 · ⭐ 4.3
B01F011, Basement Level 1 Food Court, New World Department Store
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at B01F011, Basement Level 1 Food Court, New World Department Store. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oil-Braised Shrimp Noodles, Fragrant Chicken Leg Noodle Stew, Tomato Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 4.3
- Address: B01F011, Basement Level 1 Food Court, New World Department Store
- Popular dishes: Oil-Braised Shrimp Noodles, Fragrant Chicken Leg Noodle Stew, Tomato Beef Noodles, Vegetable Noodles Stewed, 红烧排骨焖面
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Dishes
Oil-Braised Shrimp NoodlesA Chinese home-style dish featuring fresh shrimp and noodles simmered in a savory sauce with soy sauce, sugar, and aromatics.
Fragrant Chicken Leg Noodle StewChicken thighs and wide noodles are simmered together with soy sauce, star anise, ginger, and other seasonings until tender and flavorful.
Tomato Beef NoodlesA hearty dish made with beef slices and tomatoes simmered together with noodles, creating a rich and savory flavor.
Vegetable Noodles StewedVegetable stewed noodles are a Chinese home-style dish featuring noodles with vegetables like potatoes, carrots, and green peppers, seasoned with soy sauce and salt, then simmered so the noodles absorb the flavorful broth.
红烧排骨焖面红烧排骨焖面是一道以猪排骨和面条为主要食材的中式菜肴。排骨先经焯水去腥，再与葱姜、酱油、糖等调料一同炖煮至软烂，随后将面条铺在排骨上，加盖焖煮至面条吸收汤汁，口感软糯入味。
Braised Pork with NoodlesBraised pork with noodles is a Chinese dish featuring pork belly and noodles. Pork is stir-fried to render fat, then simmered with seasonings until tender, followed by adding wide noodles to absorb the rich sauce.
Clam NoodlesA Chinese home-style dish made with clams and handmade noodles, simmered in a savory sauce with garlic, ginger, and chili paste.
Sai Ni Rou WanA traditional Fujian snack made of pork and starch, the meatballs burst with juice when bitten, offering a tender and savory experience.
Black Crow Chicken NeckA Chinese dish made with chicken necks marinated, fried, and stir-fried in a secret sauce, resulting in a deep brown color and savory, slightly spicy flavor.
Black Duck Neck BonesBlack duck neck bones is a dish made with chicken neck bones, marinated and then stewed or braised with black duck seasoning. Main ingredients include soy sauce, cooking wine, star anise, cinnamon, and bay leaves, offering rich flavor and tender meat.