Corner Private Kitchen
特色菜 · ⭐ 3.3
No. 13, Di Tang San Lane, County Road 515
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13, Di Tang San Lane, County Road 515. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Country-style Boiled Chicken, Braised Duck, Big Plate Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 特色菜
- Rating: 3.3
- Address: No. 13, Di Tang San Lane, County Road 515
- Popular dishes: Country-style Boiled Chicken, Braised Duck, Big Plate Fish, 海鲜鱼, Braised Lamb
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Dishes
Country-style Boiled ChickenA traditional Cantonese dish featuring whole chicken poached in water, chilled, and sliced, served with ginger-scallion sauce to highlight its natural flavor.
Braised DuckBraised duck uses duck as the main ingredient, blanched and then slowly simmered in a seasoned broth made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, allowing the meat to absorb the rich flavors.
Big Plate FishA dish featuring a whole fish cooked with vegetables and spices in a rich, spicy sauce.
海鲜鱼以鱼类为主料，搭配虾、蟹、贝类等海鲜食材，通过清蒸、红烧或炖煮等方式制作而成的菜肴。主要食材包括新鲜鱼肉和多种海鲜，调味后烹制完成。
Braised LambStewed mutton is a dish made primarily with mutton, seasoned with scallions, ginger, garlic, and slow-cooked until tender and flavorful.
Red Onion Drizzled Country Tofu SkinA homestyle dish featuring country tofu skin drizzled with sautéed red onion, offering a savory and aromatic flavor.
Corner Delight Seafood Chicken PotA richly flavored pot of chicken and fresh seafood, simmered slowly to create a savory and satisfying dish.