Xishi Ice Sugar Hawthorn & Frozen Yogurt (Xixi Impression City Store)
小吃快餐 · ⭐ 3.7
BM Level, Phase I, Xixi Impression City, Wuchang Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at BM Level, Phase I, Xixi Impression City, Wuchang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Ice Candy Hawthorn Skewer, Oreo Stir-Fried Yogurt, Haw Products.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: BM Level, Phase I, Xixi Impression City, Wuchang Avenue
- Popular dishes: Large Ice Candy Hawthorn Skewer, Oreo Stir-Fried Yogurt, Haw Products, Matcha Yogurt Stir-Fry, Strawberry Stir-Fried Yogurt
China trip · China travel
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Dishes
Large Ice Candy Hawthorn SkewerLarge ice candy hawthorn skewer made by coating skewered hawthorns in caramelized sugar syrup, creating a crisp outer layer and a tangy fruit center.
Oreo Stir-Fried YogurtOreo stir-fried yogurt is a creative dessert made with yogurt and Oreo cookies. Mix yogurt with crushed Oreos, then gently stir-fry over low heat until thickened, creating an ice cream-like texture. No extra sugar is added—natural yogurt acidity balances the cookie sweetness.
Haw ProductsHaw products are made primarily from hawthorn, processed by boiling or sugaring to create items like hawthorn cake, slices, or jam—sour and sweet, with a refreshing taste that aids digestion.
Matcha Yogurt Stir-FryMatcha frozen yogurt is a dessert made primarily from yogurt and matcha powder. Mix yogurt with matcha powder, freeze until semi-solid, then stir repeatedly with a spatula to achieve a smooth, ice cream-like texture.
Strawberry Stir-Fried YogurtStrawberry frozen yogurt is a dessert made primarily from fresh strawberries and yogurt. After chopping the strawberries, mix them with yogurt and freeze in a container until solid, creating an ice cream-like texture. No extra sugar is added—natural sweetness from strawberries and tangy yogurt balance the flavor.
Blueberry Hawthorn TreasureA creative dessert blending fresh blueberries and hawthorn, simmered into a jam and wrapped in glutinous rice balls for a soft texture and tangy-sweet flavor.