Xinjiang Mijiti Lamb Skewers (Mingui Jiayuan Branch)
Barbecue · ⭐ 3.5
No. 20, Northwest of Guishan Apartment
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20, Northwest of Guishan Apartment. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Special Wusu Beer, Roasted Guangbing, Roasted Shiitake Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Barbecue
- Rating: 3.5
- Address: No. 20, Northwest of Guishan Apartment
- Popular dishes: Xinjiang Special Wusu Beer, Roasted Guangbing, Roasted Shiitake Mushrooms, Roasted Ginkgo Nuts, Grilled Lamb Skewers
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Dishes
Xinjiang Special Wusu BeerA local beer from Xinjiang, brewed with quality barley, hops, and pure water, offering a refreshing and slightly bitter taste with notes of malt and fruit.
Roasted GuangbingA flatbread made from flour, water, and salt, roasted over charcoal or in an oven until crispy on the outside and soft inside, often served with meat or sauces.
Roasted Shiitake MushroomsGrilled enoki mushrooms is a dish primarily made with enoki mushrooms. To prepare, first wash and dry the mushrooms thoroughly, then mix them with olive oil, salt, black pepper, and other seasonings. Next, place the mushrooms on a preheated oven or grill, and roast until both sides are golden brown and the edges are slightly curled.
Roasted Ginkgo NutsA Chinese snack made by roasting fresh ginkgo nuts after boiling, resulting in a fragrant and slightly sweet, crunchy texture.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Roasted BroccoliRoasted broccoli is a healthy dish made by roasting broccoli florets with olive oil, garlic, and seasonings until slightly charred for a tender and crisp texture.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.