Zhengzhou Old Stew Noodles (Meiluo Garden Luoxianyuan Store)
小吃快餐 · ⭐ 3.7
No. 232-5, Mei'an Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 232-5, Mei'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pork Stir-fry Rice Bowl, Fried Pork Cutlet with Rice Noodles, Big Plate Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 232-5, Mei'an Road
- Popular dishes: Spicy Pork Stir-fry Rice Bowl, Fried Pork Cutlet with Rice Noodles, Big Plate Chicken, Beef Offal Fried Noodles, Braised Beef Noodle Soup
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Dishes
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
Fried Pork Cutlet with Rice NoodlesRibs rice noodles is a dish featuring pork ribs and rice noodles. The ribs are marinated, then pan-fried or deep-fried until golden, before being simmered with cooked rice noodles in a broth made from bones, spices, and seasonings, allowing the noodles to absorb the rich flavors while the ribs remain tender.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Beef Offal Fried NoodlesA dish made by stir-frying beef offal such as tripe and intestines with noodles and vegetables, seasoned to perfection.
Braised Beef Noodle SoupA hearty dish featuring tender beef simmered in a rich broth, served with soft noodles that absorb the savory flavors.
Stir-fried celery with shredded porkCelery stir-fried with pork strips is a Chinese home-style dish using pork tenderloin and celery. Pork is marinated, celery washed and cut, then meat is stir-fried, followed by sautéing celery and combining both for final seasoning.
Pickled Cabbage Nourishing Beef Offal NoodlesPickled cabbage nourishing beef offal noodles are made with pickled cabbage, beef, and beef offal, cooked with various seasonings. The broth is rich and sour, appetizing, and high in protein and nutrition.
Pickled Vegetable Nourishing Beef Noodle StewPickled vegetable nourishing beef noodle stew is made with beef, pickled vegetables, and noodles, cooked by simmering. The beef is slowly cooked to be tender, combined with the sour flavor of pickled vegetables, making the dish rich in taste and nutrition.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Duck LegDuck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.