Ji Xi · Pot-Baked Seafood · Taizhou Specialties
鱼鲜 · ⭐ 4.7
Qianjiang Century Park
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Qianjiang Century Park. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ya片 Fish Head, Signature Crab煲 with Meat, Baked Small Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 鱼鲜
- Rating: 4.7
- Address: Qianjiang Century Park
- Popular dishes: Ya片 Fish Head, Signature Crab煲 with Meat, Baked Small Yellow Croaker, Baked Prawn, Baked Cauliflower
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Dishes
Ya片 Fish HeadA dish featuring fresh fish head cooked with special ya片, typically stewed or braised to create a rich, savory flavor.
Signature Crab煲 with MeatSignature Crab煲, made with fresh meat crabs as the main ingredient, paired with selected pork and chicken feet. After careful stewing, the broth becomes rich and flavorful, while the crab meat remains tender and succulent. During cooking, a variety of spices and a secret sauce are added to create a unique and distinctive taste.
Baked Small Yellow CroakerA dish made by baking fresh small yellow croaker after marinating, resulting in crispy skin and tender flesh with a savory aroma.
Baked PrawnA dish made by baking fresh prawns with garlic, butter, and chili, resulting in a rich, savory flavor and tender texture.
Baked CauliflowerA dish made by baking cauliflower with cream and cheese until golden and tender.
Pork Trotter and Chicken FeetA Chinese dish made from pork trotters and chicken feet, slow-cooked or braised with spices like soy sauce, star anise, and cinnamon for a rich, savory flavor.
Secret-Recipe Small AbaloneFresh small abalones are simmered in a special sauce, resulting in tender and flavorful seafood.
Bamboo Steamed OystersA seafood dish featuring fresh oysters steamed in a bamboo basket, seasoned with garlic and ginger for a delicate, savory flavor.
Cheese DurianCheese durian is a dessert made primarily from durian flesh and cheese. Fresh durian flesh is deseeded, mashed, mixed with melted cheese, then baked until the surface is slightly charred, creating a crispy exterior and creamy interior.
Steamed Oysters in Bamboo Basket with Pressure CookerFresh oysters steamed in a bamboo basket using a pressure cooker, seasoned with garlic and ginger for a delicate, savory flavor.