Weiman Parking Lot Barbecue (Feicui Tianchen Branch)
Barbecue · ⭐ 4.0
No. 22, Annex 33, Zhongshan Road, Chongyi Subdistrict; Unit 1-13-14, Building 6, Aoyuan Feicui Tianchen
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 22, Annex 33, Zhongshan Road, Chongyi Subdistrict; Unit 1-13-14, Building 6, Aoyuan Feicui Tianchen. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Meter Hairtail, 一米牛肉, One-Meter Lamb.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.0
- Address: No. 22, Annex 33, Zhongshan Road, Chongyi Subdistrict; Unit 1-13-14, Building 6, Aoyuan Feicui Tianchen
- Popular dishes: One-Meter Hairtail, 一米牛肉, One-Meter Lamb, Earth Eel, Houttu Beef
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
One-Meter HairtailA dish made with hairtail fish, marinated and deep-fried until crispy, then seasoned with aromatics for a savory, tender flavor.
一米牛肉一米牛肉是一道以牛肉为主料,经过切片或切丝后,用酱油、料酒、淀粉等调料腌制,再与洋葱、青椒等蔬菜一同炒制而成的菜肴。制作过程中通常使用高温快炒,保持牛肉嫩滑和蔬菜爽脆。
One-Meter LambOne-meter lamb is a dish primarily made with lamb, typically using lamb leg or rib meat, sliced into strips or chunks. It is marinated with cooking wine, ginger slices, green onions, and other seasonings before being stewed or braised until the meat becomes tender. During cooking, vegetables such as carrots and potatoes may be added to enhance the flavor.
Earth EelA dish made from fresh eel, cooked with ginger, garlic, and chili in a savory broth or stir-fry.
Houttu BeefBamboo shoot beef is a dish featuring beef shank and houttuynia herb. Thinly sliced beef shank is blanched to remove odor, then stir-fried with cleaned houttuynia herb and seasonings like soy sauce, salt, and chili. Proper ingredient pairing and heat control are key.
Orange-Infused Hot BeerA creative drink blending fresh orange peel with beer, served warm for a sweet and aromatic experience.
Charcoal-Grilled Black ChickenCharcoal-grilled black chicken marinated in a secret sauce and slowly roasted over wood charcoal, resulting in a crispy skin and tender, juicy meat.
Grilled PineappleGrilled pineapple is a unique dessert made from fresh pineapple, carefully selected and prepared before roasting. During the roasting process, the sugar becomes more concentrated, resulting in a richer, sweeter taste while preserving the fruit's original flavor.
Grilled BananaGrilled banana is a dessert made primarily from bananas, baked with skin on until the peel is slightly charred and the flesh soft and sweet. No additional seasonings are typically used, though a light brush of honey or coconut milk can enhance the flavor.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Garlic Golden Pork CutletPork tenderloin marinated and fried to golden perfection, served with garlic sauce for a crispy and flavorful dish.
Spicy Black ChickenSpicy Black Chicken is a dish made with black chicken and spicy ingredients such as chili peppers and Sichuan peppercorns. The chicken is tender, with a spicy and numbing flavor.
Pressure Cooker OystersPressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.
Golden Garlic Pork CutletMarinated pork cutlet fried to golden perfection and served with garlic sauce, crispy on the outside and tender inside.