Shen's Beef Soup Restaurant (Gongshu Store)
Hot pot · ⭐ 4.1
No. 112, Shenhua Golden Residence, Furun Lane
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 112, Shenhua Golden Residence, Furun Lane. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Oil-Fried Flatbread, Beef Bone Hot Pot, Beef Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Hot pot
- Rating: 4.1
- Address: No. 112, Shenhua Golden Residence, Furun Lane
- Popular dishes: Oil-Fried Flatbread, Beef Bone Hot Pot, Beef Tripe Noodles, Steak Hot Pot, Beef Offal Noodles
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Dishes
Oil-Fried FlatbreadOil-fried pastry is made from flour dough with oil and water, rolled, folded, brushed with oil paste, then rolled or layered and baked. Fillings can be sweet or savory, such as red bean paste, minced meat, or scallions. The finished product has a crispy crust and distinct layers.
Beef Bone Hot PotA hearty hot pot featuring beef bones and tender meat, simmered in a rich broth with vegetables and noodles.
Beef Tripe NoodlesBeef tripe noodles feature tender beef tripe simmered in a savory sauce and served over noodles, offering a rich, umami-packed dish.
Steak Hot PotA hot pot dish featuring steak and vegetables cooked in a flavorful broth, popular for its rich taste and interactive dining experience.
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Beef Tripe NoodlesBeef tripe rice noodles is a dish made primarily with beef tripe and rice noodles. After cleaning, the tripe is cooked or stir-fried with noodles and seasoned appropriately. A broth or water base is typically used to make the tripe tender and flavorful, while the noodles absorb the sauce for a chewy texture.
牛鞭面牛鞭面是一道以牛鞭和面条为主要食材的菜品。牛鞭经过清洗、焯水处理后，与葱姜等调料一同炖煮至软烂，再与煮熟的面条混合，加入适量汤汁拌匀即可。制作过程中注重牛鞭的去腥和入味。
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.