Yifei Hotel · Buffet
自助餐 · ⭐ 4.0
7th Floor, Yifei Hotel Xingda City, No. 2668 Danxia Road (near Xingda City Shopping Center, University Town, and Zhonghuan City Mall)
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at 7th Floor, Yifei Hotel Xingda City, No. 2668 Danxia Road (near Xingda City Shopping Center, University Town, and Zhonghuan City Mall). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Ice Cream, Prawn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 自助餐
- Rating: 4.0
- Address: 7th Floor, Yifei Hotel Xingda City, No. 2668 Danxia Road (near Xingda City Shopping Center, University Town, and Zhonghuan City Mall)
- Popular dishes: Salmon, Ice Cream, Prawn, Crawfish, Durian Layer Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and flavorings. By mixing these ingredients and freezing them at low temperatures, a soft and smooth ice cream is produced. It has a delicate texture and extremely low temperature, making it an ideal treat for cooling off in summer.
Prawn基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Durian Layer CakeDurian chiffon cake is a dessert made of multiple thin layers of pastry filled with durian flesh. The thin pastry sheets are made from ingredients such as flour and eggs, layered one on top of another, with fresh durian flesh spread between each layer to create a rich, textured experience.
Roasted Lamb Shank BonesRoasted lamb shank bones made with fresh lamb leg bones, marinated and slow-grilled over charcoal for a crispy exterior and tender, juicy meat with rich lamb flavor.
Special Lamb Ribs and LegPremium lamb ribs and leg marinated in secret spices and grilled over charcoal, resulting in a tender, flavorful dish with a smoky aroma.
Freshly Squeezed Watermelon JuiceFreshly squeezed watermelon juice is made by peeling and seeding fresh watermelons, then extracting the juice using a juicer. The main ingredient is watermelon, and the preparation process is simple, requiring no additional ingredients, thus preserving the natural flavor and moisture of the watermelon.
Pan-Seared Ribeye SteakFreshly pan-seared ribeye steak, marinated and cooked to perfection for a tender, flavorful bite.