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FLOW coffee&bar

咖啡 · ⭐ 4.5

Ground Floor, Building 19, Haoshi Yuan, Vanke Crystal City, FLOW Coffee

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Cold Brew

  Cold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
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  Pumpkin Chestnut Basque Cake

  A fusion dessert made with pumpkin puree and chestnut sauce, layered into a creamy cheesecake base, baked to a rich, moist texture with sweet pumpkin and nutty chestnut flavors.
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  Chocolate Cake

  Chocolate cake is a dessert made primarily from ingredients such as chocolate, flour, and eggs. The preparation typically involves melting chocolate and mixing it with flour, sugar, and eggs, then baking until fully cooked.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Hand Pour (Yirgacheffe Natural)

  Crafted using hand-pour method with Yirgacheffe natural processed beans, offering bright fruit notes and clean acidity.
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  Lemon Cheesecake

  Lemon cheesecake made with cream cheese, eggs, sugar, and lemon juice, mixed and baked at low temperature. Smooth texture with lemon pulp or zest on top for a fresh aroma.
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  Salted Croissant

  Salt croissant is a bread made primarily from优质 flour, yeast, salt, and water. After thorough fermentation and baking, it features a golden, crispy crust and a soft, porous interior with a rich texture.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
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  Louis Bois Apricot Dessert

  A creative dessert blending the aroma of rooibos tea with fresh apricot, gently simmered to create a refreshing and subtly sweet flavor.
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  Lime Plum Soda

  A refreshing drink made with fresh lime juice, plum syrup, and soda water, offering a balanced sweet-tart flavor with a subtle tangy finish.
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  Brown Sugar Cinnamon Latte

  Black sugar cinnamon latte is made by base with warm milk, blended with black sugar syrup and cinnamon powder, typically enhanced with concentrated coffee or espresso for added depth. To prepare, mix black sugar and cinnamon into warm milk until dissolved, then combine with coffee and stir evenly. Finally, sprinkle a small amount of cinnamon powder on top as garnish.

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