Zigong Dumplings (Hexing Garden Phase 1 Store)
小吃快餐 · ⭐ 3.5
No. 9, Hemei Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Hemei Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yili Pure Milk, Leaf dumpling, Kimchi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 9, Hemei Street
- Popular dishes: Yili Pure Milk, Leaf dumpling, Kimchi, Milk Pudding, Boiled Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Yili Pure MilkYili Pure Milk is a high-quality liquid dairy product made from fresh cow's milk using pasteurization, preserving its natural nutrition and rich flavor. No additional seasonings are added, making it suitable for direct consumption or cooking.
Leaf dumplingYer Ba is made with glutinous rice flour皮, filled with red bean paste or meat, wrapped in fresh banana or zong leaves, then steamed. The dough is kneaded with water, filled, shaped into triangles or cylinders, and steamed.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Milk PuddingMilk pudding is made primarily from milk, eggs, and sugar. Milk is heated and mixed with beaten eggs, sweetened with sugar, then steamed in a container and cooled to form a sweet dessert.
Boiled EggBoiled eggs are made by cooking eggs in plain water. Place eggs in cold water, bring to a boil, then cook for a set time until the yolk is firm but not overcooked. Cool, peel, and enjoy.
Strawberry Real Fruit GranulesA dessert made from fresh strawberries, blended with sugar and lemon juice, chilled for a refreshing and fruity taste.
Jule YogurtJule Yogurt is a fermented dairy product made from fresh milk, known for its smooth texture and natural tangy-sweet flavor, rich in probiotics for digestive health.
Spicy Oil DipA spicy oil-based dipping sauce commonly used in Sichuan cuisine, made with chili oil, garlic, scallions, peanuts, and cilantro to enhance the flavor of hot pot or cold dishes.
Xianggu Mushroom and Pork Steamed BunsXianggu Fresh Pork Steamed Buns are made with flour wrappers filled with a mixture of minced pork and fresh mushrooms, seasoned and steamed until tender.
Spicy Beef Steamed BunsSpicy beef dumplings steamed in a delicate wrapper, offering a bold, numbing heat and savory meat filling.