Bai Chuan Bai Wei Seafood BBQ & Crawfish (Laohuimin Road Branch)
Barbecue · ⭐ 4.7
Room A-107, Shuye Times Plaza, Lane 1388 Lao Huimin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room A-107, Shuye Times Plaza, Lane 1388 Lao Huimin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Glazed Pork Belly, Qianye Tofu, Double Pepper Beef Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.7
- Address: Room A-107, Shuye Times Plaza, Lane 1388 Lao Huimin Road
- Popular dishes: Pineapple Glazed Pork Belly, Qianye Tofu, Double Pepper Beef Skewers, Xinjiang Charcoal-Grilled Live Fish, Xinjiang Crispy Lamb Bao
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Dishes
Pineapple Glazed Pork BellyA Chinese dish featuring tender pork belly marinated and roasted with fresh pineapple slices, offering a sweet and tangy flavor profile.
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Double Pepper Beef SkewersBeef slices and green and red peppers are alternately threaded and stir-fried, resulting in a tender and spicy dish.
Xinjiang Charcoal-Grilled Live FishFresh live fish marinated with special spices and grilled over charcoal, resulting in tender meat with a smoky aroma and rich flavor.
Xinjiang Crispy Lamb BaoA Xinjiang specialty featuring spiced lamb wrapped in a crispy dough and baked to perfection.
Grilled Butterfly Fish HeadGrilled butterfly fish head made with fresh fish head, marinated and grilled over charcoal. Tender meat with a slightly charred skin, preserving the fish's freshness and charcoal aroma.
Grilled ShrimpGrilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
Roasted Chicken FrameRoast chicken frame is a dish primarily made with chicken bones. To prepare it, first clean the chicken bones thoroughly, then marinate them in a special seasoning for a while to absorb flavor. Next, place the marinated chicken bones on a grill and roast them over charcoal or in an oven until the skin turns golden and crispy, while the meat remains tender and juicy.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Crispy Duck IntestinesA cold dish made with fresh duck intestines quickly blanched and tossed in a secret seasoning. Crisp and flavorful, served with garlic, cilantro, and chili oil.