1973 Jiguang Fragrant Chicken (Kunshan Jin Ying Store)
小吃快餐 · ⭐ 3.8
No. 199 Zhujiang Middle Road, Kunshan Jinying International Shopping Center, AB1 Floor, Unit FB1027
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 199 Zhujiang Middle Road, Kunshan Jinying International Shopping Center, AB1 Floor, Unit FB1027. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Chicken Tenderloins, Wavy Fries, Fried Sweet and Sour Boneless Chili Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 199 Zhujiang Middle Road, Kunshan Jinying International Shopping Center, AB1 Floor, Unit FB1027
- Popular dishes: Cumin Chicken Tenderloins, Wavy Fries, Fried Sweet and Sour Boneless Chili Chicken, Crispy Sweet and Sour Chicken Back Ribs, Old Mu Zi Flavor Open Chicken Leg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cumin Chicken TenderloinsCumin chicken tenders are made from pig trotters, blanched and sliced, then stir-fried with葱姜蒜, cumin powder, chili powder, and quickly mixed with the tenders for full flavor.
Wavy FriesWavy fries are made by cutting potatoes into strips and frying them, creating a wavy surface with a crispy exterior and soft interior. Potatoes are typically soaked to remove starch before high-temperature frying for the signature shape and crunch.
Fried Sweet and Sour Boneless Chili ChickenFried Sweet and Sour Boneless Chili Chicken is a Chinese dish made with boneless chicken and ingredients such as chili, sugar, and vinegar. The chicken is crispy on the outside and tender on the inside, with a sweet and sour flavor and a noticeable spicy taste.
Crispy Sweet and Sour Chicken Back RibsChicken back meat marinated, coated in batter and deep-fried until crispy outside and tender inside. Served with a sweet and sour sauce for layered flavor.
Old Mu Zi Flavor Open Chicken LegA flavorful chicken leg dish with a crispy exterior and juicy interior, marinated in special seasoning and fried to perfection.
Garlic Squid Flavor BallsGarlic-flavored squid balls made from fresh squid, mixed with garlic, egg, and starch, then shaped into balls and fried or boiled. Crispy outside, tender inside, with rich garlic and seafood flavors.
Crispy Fried SquidFried squid is a dish made with fresh squid that is marinated, coated in starch or flour batter, and deep-fried in hot oil until golden and crispy. The squid has a firm texture, with a fragrant crispy exterior and a tender, juicy interior.
Fragrant Fried ChickenSpicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. Seasonings are added during cooking for enhanced flavor.