Nonban Chuuba (Yucai Hutong Store)
Barbecue · ⭐ 3.7
No. 5 Yucai Hutong, Jianshe Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Yucai Hutong, Jianshe Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Grilled Chicken Wings, Fried Blood Sausage, Classic Butter Popcorn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.7
- Address: No. 5 Yucai Hutong, Jianshe Street
- Popular dishes: Orleans Grilled Chicken Wings, Fried Blood Sausage, Classic Butter Popcorn, Crispy Fried Sweet Potato Fries, Extraordinary Chicken Cutlet
China trip · China travel
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Dishes
Orleans Grilled Chicken WingsOrleans roasted chicken wings are made from chicken wings, marinated with Orleans-style seasoning including sugar, salt, spices, and seasonings, then grilled to achieve a crispy exterior and tender interior.
Fried Blood SausageFried blood sausage is a type of sausage made from pig blood, pork, and starch. After being stuffed into casings and steamed or boiled, it's sliced and deep-fried until golden and crispy. Seasonings like salt and pepper are added for a savory base flavor.
Classic Butter PopcornA snack made by heating corn kernels with vegetable oil and a pinch of salt until they pop. The kernels expand in high heat to form fluffy popcorn with a slight oily sheen.
Crispy Fried Sweet Potato FriesCrispy potato sticks made from potatoes, sliced and deep-fried until golden and crunchy outside with a soft inside. A touch of seasoning or coating may be added for flavor. Golden color, crispy texture.
Extraordinary Chicken CutletExtraordinary chicken cutlet made from whole chicken breast, marinated, coated in special batter, and deep-fried until crispy outside and juicy inside. Served with sauce or salted pepper.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.